Comparing Nutrients in 1 pound Radicchio VS Oranges

Macros Ratio

	Protein	Fat	Carbs
Radicchio	22%	9%	69%
Oranges	7%	2%	91%

Macro Nutrients

	Radicchio	Oranges	Recommended Dietary Allowance
Energy	3.6% 104kcal	7.35% 213kcal	2900kcal per day for Men 19-50 years
Fat	1.17% 1.13g	0.56% 0.54g	97g per day for Men 19-50 years
Saturated Fat	0.85% 0.27g	0.21% 0.068g	32g per day for Men 19-50 years
Omega 3	4.54% 0.073g	2% 0.032g	1.6g per day for Men 19-50 years
Omega 6	2.5% 0.42g	0.48% 0.082g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	15.6% 20.3g	41% 53.3g	130g per day for Men 19-50 years
Sugars	3.75% 2.72g	58.5% 42.4g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	10.7% 4.1g	28.6% 11g	38g per day for Men 19-50 years
Protein	11.6% 6.5g	7.6% 4.26g	56g per day for Men 19-50 years

Vitamins

	Radicchio	Oranges	Recommended Dietary Allowance
Vitamin A	0.5% 4.54μg	5.54% 50μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	6.05% 0.073mg	33% 0.39mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	9.77% 0.13mg	14% 0.18mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.23% 1.16mg	8% 1.28mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	24.4% 1.22mg	22.7% 1.13mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	20% 0.26mg	21% 0.27mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	68% 272μg	34% 136μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	40.3% 36.3mg	268% 241mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	68.3% 10.3mg	5.44% 0.82mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	965% 1158μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Radicchio	Oranges	Recommended Dietary Allowance
Calcium	8.6% 86mg	18% 181mg	1000mg per day for Men 19-50 years
Copper	172% 1.55mg	22.7% 0.2mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	32.3% 2.6mg	5.67% 0.45mg	8mg per day for Men 19-50 years
Magnesium	14% 59mg	10.8% 45.4mg	420mg per day for Men 19-50 years
Manganese	27.2% 0.63mg	4.93% 0.11mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	26% 181mg	9.07% 63.5mg	700mg per day for Men 19-50 years
Potassium	40.3% 1370mg	24% 821mg	3400mg per day for Men 19-50 years
Selenium	7.42% 4.1μg	4.12% 2.27μg	55μg per day for Men 19-50 years
Sodium	6.65% 100mg	0% 0mg	1500mg per day for Men 19-50 years
Zinc	25.6% 2.8mg	2.9% 0.32mg	11mg per day for Men 19-50 years
Water	11.4% 422g	10.6% 393g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Radicchio vs Oranges:

• Raw Radicchio has 2 times more Vitamin B9, 12.6 times more Vitamin E and more Vitamin K than Raw Oranges.
• While Raw Oranges contain 11 times more Vitamin A, 5.4 times more Vitamin B1, 1.4 times more Vitamin B2 and 6.7 times more Vitamin C than Raw Radicchio.
• Both Raw Radicchio and Raw Oranges have similar amounts of Vitamin B3, Vitamin B5 and Vitamin B6 per 1 lb.
• Both Raw Radicchio as well as Raw Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Radicchio vs Oranges:

• Raw Radicchio has 7.6 times more Copper, 5.7 times more Iron, 1.3 times more Magnesium, 5.5 times more Manganese, 2.9 times more Phosphorus, 1.7 times more Potassium, 1.8 times more Selenium, more Sodium and 8.9 times more Zinc than Raw Oranges.
• While Raw Oranges contain 2.1 times more Calcium than Raw Radicchio.
• Both Raw Radicchio and Raw Oranges have similar amounts of Water per 1 lb.

Comparison of macro-nutrients per 1 pound:

• Raw Radicchio has 2.3 times more Omega 3 and 1.5 times more Protein than Raw Oranges.
• While Raw Oranges contain 2 times more Energy, 2.6 times more Carbohydrate, 15.6 times more Sugars and 2.7 times more Fiber than Raw Radicchio.
• Both Raw Radicchio as well as Raw Oranges have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 lb.