Lets compare vitamin content per 1 pound of Ground Mustard Seed vs Broccoli:
Ground Mustard Seed Spices have 11.3 times more Vitamin B1, 2.2 times more Vitamin B2, 7.4 times more Vitamin B3, 1.4 times more Vitamin B5, 2.3 times more Vitamin B6, 2.6 times more Vitamin B9 and 6.5 times more Vitamin E than Raw Broccoli.
While Raw Broccoli contains 15.5 times more Vitamin A, 12.6 times more Vitamin C and 18.8 times more Vitamin K than Ground Mustard Seed Spices.
Both Ground Mustard Seed Spices as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Ground Mustard Seed vs Broccoli:
Ground Mustard Seed Spices have 5.7 times more Calcium, 13.2 times more Copper, 12.6 times more Iron, 17.6 times more Magnesium, 11.7 times more Manganese, 12.5 times more Phosphorus, 2.3 times more Potassium, 83.2 times more Selenium and 14.8 times more Zinc than Raw Broccoli.
While Raw Broccoli contains 2.5 times more Sodium and 16.9 times more Water than Ground Mustard Seed Spices.
Comparison of macro-nutrients per 1 pound:
Ground Mustard Seed Spices have 14.9 times more Energy, 97.9 times more Fat, 17.4 times more Saturated Fat, 60.2 times more Omega 3, 120.8 times more Omega 6, 4.2 times more Carbohydrate, 4 times more Sugars, 4.7 times more Fiber and 9.2 times more Protein than Raw Broccoli.
Both Ground Mustard Seed Spices as well as Raw Broccoli have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 1 lb.