Comparing Nutrients in 300 calories Roasted Pistachios VS Broccoli

Weight per 300 calories

• Roasted Pistachios: 52.4g
• Broccoli: 882g

Roasted Pistachios have 16.8 times more energy per 100g than Broccoli. It has very high energy density when compared to other foods. Raw Broccoli having low energy density.

Which food has more nutrients per 300 calories - Roasted Pistachios or Broccoli?

Macros Ratio

	Protein	Fat	Carbs
Roasted Pistachios	14%	68%	18%
Broccoli	27%	8%	65%

Macro Nutrients

	Roasted Pistachios	Broccoli	Recommended Dietary Allowance
Energy	10.3% 300kcal	10.3% 300kcal	2900kcal per day for Men 19-50 years
Fat	24.8% 24g	3.37% 3.26g	97g per day for Men 19-50 years
Saturated Fat	9.25% 2.96g	3.14% 1g	32g per day for Men 19-50 years
Omega 3	6.95% 0.11g	34.7% 0.56g	1.6g per day for Men 19-50 years
Omega 6	40.5% 6.9g	2.54% 0.43g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	11.4% 15g	45% 58.6g	130g per day for Men 19-50 years
Sugars	5.6% 4.06g	20.7% 15g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.16% 0.12g	8.28% 6g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.13g	% 4.32g	g per day for Men 19-50 years
Sucrose	% 3.7g	% 0.88g	g per day for Men 19-50 years
Fiber	14.2% 5.4g	60.4% 23g	38g per day for Men 19-50 years
Protein	19.7% 11g	44.4% 25g	56g per day for Men 19-50 years

Vitamins

	Roasted Pistachios	Broccoli	Recommended Dietary Allowance
Vitamin A	0.76% 6.8μg	30.4% 274μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	30.4% 0.36mg	52.2% 0.63mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	9.44% 0.12mg	79.4% 1.03mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.5% 0.72mg	35.2% 5.64mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5.4% 0.27mg	101% 5.06mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	45.3% 0.59mg	119% 1.54mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	6.7% 26.7μg	139% 556μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	1.75% 1.57mg	875% 787mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	7.6% 1.14mg	46% 6.9mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	5.77% 6.92μg	747% 896μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Roasted Pistachios	Broccoli	Recommended Dietary Allowance
Calcium	5.6% 56mg	41.5% 415mg	1000mg per day for Men 19-50 years
Copper	75.3% 0.68mg	48% 0.43mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	26.4% 2.1mg	80.5% 6.44mg	8mg per day for Men 19-50 years
Magnesium	13.6% 57mg	44% 185mg	420mg per day for Men 19-50 years
Manganese	28.3% 0.65mg	80.6% 1.85mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	35% 246mg	83% 582mg	700mg per day for Men 19-50 years
Potassium	15.5% 528mg	82% 2788mg	3400mg per day for Men 19-50 years
Selenium	9.54% 5.24μg	40% 22μg	55μg per day for Men 19-50 years
Sodium	0.21% 3.15mg	19.4% 291mg	1500mg per day for Men 19-50 years
Zinc	11% 1.23mg	33% 3.6mg	11mg per day for Men 19-50 years
Water	0.026% 0.97g	21.3% 788g	3700g per day for Men 19-50 years

Lets compare vitamin content per 300 calories of Roasted Pistachios vs Broccoli:

• Raw Broccoli contains 40.1 times more Vitamin A, 1.7 times more Vitamin B1, 8.4 times more Vitamin B2, 7.8 times more Vitamin B3, 18.8 times more Vitamin B5, 2.6 times more Vitamin B6, 20.8 times more Vitamin B9, 500.2 times more Vitamin C, 6 times more Vitamin E and 129.5 times more Vitamin K than Dry Roasted Pistachio Nuts.
• Both Dry Roasted Pistachio Nuts as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Roasted Pistachios vs Broccoli:

• Dry Roasted Pistachio Nuts have 1.6 times more Copper than Raw Broccoli.
• While Raw Broccoli contains 7.4 times more Calcium, 3 times more Iron, 3.2 times more Magnesium, 2.8 times more Manganese, 2.4 times more Phosphorus, 5.3 times more Potassium, 4.2 times more Selenium, 92.5 times more Sodium, 2.9 times more Zinc and 812.1 times more Water than Dry Roasted Pistachio Nuts.

Comparison of macro-nutrients per 300 calories:

• Dry Roasted Pistachio Nuts have 7.4 times more Fat, 2.9 times more Saturated Fat and 15.9 times more Omega 6 than Raw Broccoli.
• While Raw Broccoli contains 5 times more Omega 3, 4 times more Carbohydrate, 3.7 times more Sugars, 52 times more Fructose, 4.2 times more Fiber and 2.3 times more Protein than Dry Roasted Pistachio Nuts.
• Both Dry Roasted Pistachio Nuts and Raw Broccoli have similar amounts of Energy per 300 kcal.
• Both Dry Roasted Pistachio Nuts as well as Raw Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 300 kcal.