Lets compare vitamin content per 5 ounces of Oranges vs Brazilnuts:
Raw Oranges have more Vitamin A, 1.4 times more Vitamin B5, 1.4 times more Vitamin B9 and 76 times more Vitamin C than Dried Brazilnuts.
While Dried Brazilnuts contain 7.1 times more Vitamin B1, 1.7 times more Vitamin B6 and 31.4 times more Vitamin E than Raw Oranges.
Both Raw Oranges and Dried Brazilnuts have similar amounts of Vitamin B2 and Vitamin B3 per 5 oz.
Both Raw Oranges as well as Dried Brazilnuts have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 5 oz.
Comparing minerals per 5 ounces for Oranges vs Brazilnuts:
Raw Oranges have 25.4 times more Water than Dried Brazilnuts.
While Dried Brazilnuts contain 4 times more Calcium, 38.7 times more Copper, 24.3 times more Iron, 37.6 times more Magnesium, 48.9 times more Manganese, 51.8 times more Phosphorus, 3.6 times more Potassium, 3834 times more Selenium and 58 times more Zinc than Raw Oranges.
Comparison of macro-nutrients per 5 ounces:
Raw Oranges have 4 times more Sugars than Dried Brazilnuts.
While Dried Brazilnuts contain 14 times more Energy, 559.2 times more Fat, 1075.6 times more Saturated Fat, 5.1 times more Omega 3, 1353.5 times more Omega 6, 3.1 times more Fiber and 15.2 times more Protein than Raw Oranges.
Both Raw Oranges and Dried Brazilnuts have similar amounts of Carbohydrate per 5 oz.
Both Raw Oranges as well as Dried Brazilnuts have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.