Lets compare vitamin content per 5 ounces of Puddings, lemon, dry mix, regular, with added oil, potassium, sodium vs Broccoli:
Raw Broccoli contains more Vitamin A, 14.2 times more Vitamin B1, 4.9 times more Vitamin B2, 33.6 times more Vitamin B3, 19.1 times more Vitamin B5, 35 times more Vitamin B6, more Vitamin B9 and more Vitamin C than Puddings, lemon, dry mix, regular, with added oil, potassium, sodium.
Both Puddings, lemon, dry mix, regular, with added oil, potassium, sodium as well as Raw Broccoli have insufficient amounts of Vitamin B12 in 5 oz.
Comparing minerals per 5 ounces for Puddings, lemon, dry mix, regular, with added oil, potassium, sodium vs Broccoli:
Puddings, lemon, dry mix, regular, with added oil, potassium, sodium have 25.7 times more Sodium than Raw Broccoli.
While Raw Broccoli contains 2 times more Copper, 4.3 times more Iron, 5.3 times more Magnesium, 8.4 times more Manganese, 22 times more Phosphorus, 3.6 times more Selenium, 20.5 times more Zinc and 17.2 times more Water than Puddings, lemon, dry mix, regular, with added oil, potassium, sodium.
Both Puddings, lemon, dry mix, regular, with added oil, potassium, sodium and Raw Broccoli have similar amounts of Potassium per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Puddings, lemon, dry mix, regular, with added oil, potassium, sodium have 10.8 times more Energy, 4.1 times more Fat, 13.9 times more Omega 6 and 13.6 times more Carbohydrate than Raw Broccoli.
While Raw Broccoli contains 1.6 times more Omega 3, 26 times more Fiber and 28.2 times more Protein than Puddings, lemon, dry mix, regular, with added oil, potassium, sodium.
Both Puddings, lemon, dry mix, regular, with added oil, potassium, sodium as well as Raw Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.