Lets compare vitamin content per 100 grams of Pecans vs Broccoli:
Pecans nuts have 9.3 times more Thiamine, 1.8 times more Vitamin B3 and 1.8 times more Vitamin E than Raw Broccoli. While Raw Broccoli contains 10.3 times more Vitamin A, 81.1 times more Vitamin C, 29 times more Vitamin K and 2.9 times more Folate than Pecans nuts. Both Pecans nuts and Raw Broccoli have similar amounts of Vitamin B2 and Vitamin B6 per 100 g.
Comparing minerals per 100 grams for Pecans vs Broccoli:
Pecans nuts have 1.5 times more Calcium, 24.5 times more Copper, 3.5 times more Iron, 5.8 times more Magnesium, 21.4 times more Manganese, 4.2 times more Phosphorus, 1.3 times more Potassium, 1.5 times more Selenium and 11 times more Zinc than Raw Broccoli.
Comparison of macro-nutrients per 100 grams:
Pecans nuts have 20.3 times more Energy, 194.5 times more Fat, 3.3 times more Protein, 2.1 times more Carbohydrate, 2.3 times more Sugars, 3.7 times more Fiber, 54.2 times more Saturated Fat, 15.7 times more Omega 3 and 421 times more Omega 6 than Raw Broccoli. While Raw Broccoli contains 25.4 times more Water than Pecans nuts.