Comparing Nutrients in 100 grams Oil Roasted Pecans VS Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Oil Roasted Pecans	5%	88%	7%
Tomatoes	17%	9%	74%

Macro Nutrients

	Oil Roasted Pecans	Tomatoes	Recommended Dietary Allowance
Energy	24.7% 715kcal	0.62% 18kcal	2900kcal per day for Men 19-50 years
Fat	77.6% 75.2g	0.21% 0.2g	97g per day for Men 19-50 years
Saturated Fat	22.6% 7.24g	0.088% 0.028g	32g per day for Men 19-50 years
Omega 3	64.4% 1.03g	0.19% 0.003g	1.6g per day for Men 19-50 years
Omega 6	133% 22.6g	0.47% 0.08g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	10% 13g	3% 3.9g	130g per day for Men 19-50 years
Sugars	5.48% 3.97g	3.63% 2.63g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.055% 0.04g	1.9% 1.37g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.04g	% 1.25g	g per day for Men 19-50 years
Sucrose	% 3.9g	% 0g	g per day for Men 19-50 years
Fiber	25% 9.5g	3.16% 1.2g	38g per day for Men 19-50 years
Protein	16.4% 9.2g	1.57% 0.88g	56g per day for Men 19-50 years

Vitamins

	Oil Roasted Pecans	Tomatoes	Recommended Dietary Allowance
Vitamin A	0.56% 5μg	4.67% 42μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	39.4% 0.47mg	3.1% 0.037mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	8.46% 0.11mg	1.46% 0.019mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.5% 1.2mg	3.7% 0.59mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	14.7% 0.74mg	1.8% 0.089mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	14.4% 0.19mg	6.15% 0.08mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	1.56% 0.47μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	3.75% 15μg	3.75% 15μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0.78% 0.7mg	15.2% 13.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	17% 2.53mg	3.6% 0.54mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	6.6% 7.9μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Oil Roasted Pecans	Tomatoes	Recommended Dietary Allowance
Calcium	6.7% 67mg	1% 10mg	1000mg per day for Men 19-50 years
Copper	133% 1.2mg	6.56% 0.059mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.058% 2.3μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	31% 2.47mg	3.38% 0.27mg	8mg per day for Men 19-50 years
Magnesium	29% 121mg	2.6% 11mg	420mg per day for Men 19-50 years
Manganese	161% 3.7mg	4.96% 0.11mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	37.6% 263mg	3.43% 24mg	700mg per day for Men 19-50 years
Potassium	11.5% 392mg	6.97% 237mg	3400mg per day for Men 19-50 years
Selenium	11% 6μg	0% 0μg	55μg per day for Men 19-50 years
Sodium	0.067% 1mg	0.33% 5mg	1500mg per day for Men 19-50 years
Zinc	40.6% 4.47mg	1.55% 0.17mg	11mg per day for Men 19-50 years
Water	0.031% 1.13g	2.55% 95g	3700g per day for Men 19-50 years

Lets compare vitamin content per 100 grams of Oil Roasted Pecans vs Tomatoes:

• Oil Roasted Pecans have 12.8 times more Vitamin B1, 5.8 times more Vitamin B2, 2 times more Vitamin B3, 8.3 times more Vitamin B5, 2.3 times more Vitamin B6 and 4.7 times more Vitamin E than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 8.4 times more Vitamin A and 19.6 times more Vitamin C than Oil Roasted Pecans.
• Both Oil Roasted Pecans and Raw Ripe Red Tomatoes have similar amounts of Vitamin B9 per 100 g.
• Both Oil Roasted Pecans as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.

Comparing minerals per 100 grams for Oil Roasted Pecans vs Tomatoes:

• Oil Roasted Pecans have 6.7 times more Calcium, 20.3 times more Copper, 9.1 times more Iron, 11 times more Magnesium, 32.5 times more Manganese, 11 times more Phosphorus, 1.7 times more Potassium, more Selenium and 26.3 times more Zinc than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 83.6 times more Water than Oil Roasted Pecans.

Comparison of macro-nutrients per 100 grams:

• Oil Roasted Pecans have 39.7 times more Energy, 376.2 times more Fat, 258.5 times more Saturated Fat, 343.7 times more Omega 3, 281.9 times more Omega 6, 3.3 times more Carbohydrate, 1.5 times more Sugars, 7.9 times more Fiber and 10.5 times more Protein than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 34.3 times more Fructose than Oil Roasted Pecans.
• Both Oil Roasted Pecans as well as Raw Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.