Lets compare vitamin content per 100 grams of Frozen Okra vs Carrots:
Frozen Okra, Unprepared has 1.3 times more Vitamin B1, 1.8 times more Vitamin B2, 7.8 times more Vitamin B9, 2.1 times more Vitamin C and 3.7 times more Vitamin K than Raw Carrots. While Raw Carrots contain 46.4 times more Vitamin A, 1.4 times more Vitamin B3, 1.3 times more Vitamin B5, 3.3 times more Vitamin B6 and 2 times more Vitamin E than Frozen Okra, Unprepared. Both Frozen Okra, Unprepared as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Frozen Okra vs Carrots:
Frozen Okra, Unprepared has 2.5 times more Calcium, 1.8 times more Copper, 1.9 times more Iron, 3.6 times more Magnesium, 6.1 times more Manganese, 6 times more Selenium and 2.2 times more Zinc than Raw Carrots. While Raw Carrots contain 1.5 times more Potassium and 23 times more Sodium than Frozen Okra, Unprepared. Both Frozen Okra, Unprepared and Raw Carrots have similar amounts of Phosphorus and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Frozen Okra, Unprepared has 1.8 times more Protein than Raw Carrots. While Raw Carrots contain 1.4 times more Energy, 1.4 times more Carbohydrate, 1.6 times more Sugars and 1.3 times more Fiber than Frozen Okra, Unprepared. Both Frozen Okra, Unprepared as well as Raw Carrots have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.