Lets compare vitamin content per 100 grams of Snacks, popcorn, air-popped (Unsalted) vs Oranges:
Snacks, popcorn, air-popped (Unsalted) have 2.3 times more Vitamin B1, 7.1 times more Vitamin B2, 6.9 times more Vitamin B3, 1.7 times more Vitamin B5 and 4.1 times more Vitamin B6 than Raw Oranges. While Raw Oranges contain 11 times more Vitamin A, 1.3 times more Vitamin B9 and more Vitamin C than Snacks, popcorn, air-popped (Unsalted). Both Snacks, popcorn, air-popped (Unsalted) as well as Raw Oranges have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Snacks, popcorn, air-popped (Unsalted) vs Oranges:
Snacks, popcorn, air-popped (Unsalted) have 9.3 times more Copper, 26.6 times more Iron, 13.1 times more Magnesium, 37.7 times more Manganese, 21.4 times more Phosphorus, 1.7 times more Potassium, 19.8 times more Selenium and 49.1 times more Zinc than Raw Oranges. While Raw Oranges contain 4 times more Calcium and 21.2 times more Water than Snacks, popcorn, air-popped (Unsalted).
Comparison of macro-nutrients per 100 grams:
Snacks, popcorn, air-popped (Unsalted) have 8.1 times more Energy, 35 times more Fat, 38 times more Saturated Fat, 8.6 times more Omega 3, 102.2 times more Omega 6, 6.6 times more Carbohydrate, 6.3 times more Fiber and 12.8 times more Protein than Raw Oranges. Both Snacks, popcorn, air-popped (Unsalted) as well as Raw Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.