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Nutrients in 5 ounces of Bread, whole-wheat, prepared from recipe, toasted

Bread, whole-wheat, prepared from recipe, toasted.

Macros Ratio

Protein Fat Carbs
12%
17%
71%
5 oz ▼

Macro Nutrients

Bread, whole-wheat, prepared from recipe, toasted
Energy432 kcal
15%
Bread, whole-wheat, prepared from recipe, toasted has 432.329875 kcal of Energy per 5 ounces, which is 15% of the Recommended Dietary Allowance of 2900kcal per day for Men 19-50 years
Fat8.36 g
8.62%
Bread, whole-wheat, prepared from recipe, toasted has 8.3631025 g of Fat per 5 ounces, which is 8.62% of the Recommended Dietary Allowance of 97g per day for Men 19-50 years
Saturated Fat1.24 g
3.87%
Bread, whole-wheat, prepared from recipe, toasted has 1.23887315 g of Saturated Fat per 5 ounces, which is 3.87% of the Recommended Dietary Allowance of 32g per day for Men 19-50 years
Omega 30.49 g
31%
Bread, whole-wheat, prepared from recipe, toasted has 0.494698775 g of Omega 3 per 5 ounces, which is 31% of the Recommended Dietary Allowance of 1.6g per day for Men 19-50 years
Omega 64.1 g
24%
Bread, whole-wheat, prepared from recipe, toasted has 4.082328 g of Omega 6 per 5 ounces, which is 24% of the Recommended Dietary Allowance of 17g per day for Men 19-50 years
Cholesterol0 mg
0%
Bread, whole-wheat, prepared from recipe, toasted has 0 mg of Cholesterol per 5 ounces, which is 0% of the Recommended Dietary Allowance of 290mg per day for Men 19-50 years
Carbohydrate80 g
61.5%
Bread, whole-wheat, prepared from recipe, toasted has 79.94559 g of Carbohydrate per 5 ounces, which is 61.5% of the Recommended Dietary Allowance of 130g per day for Men 19-50 years
Sugars6 g
8.25%
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Bread, whole-wheat, prepared from recipe, toasted has 5.9817445 g of Sugars per 5 ounces, which is 8.25% of the Recommended Dietary Allowance of 72.5g per day for Men 19-50 years
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
No information available
Glucose
NA
No information available
Sucrose
NA
No information available
Fiber9.5 g
25%
Bread, whole-wheat, prepared from recipe, toasted has 9.4970825 g of Fiber per 5 ounces, which is 25% of the Recommended Dietary Allowance of 38g per day for Men 19-50 years
Protein13 g
23.3%
Bread, whole-wheat, prepared from recipe, toasted has 13.04077 g of Protein per 5 ounces, which is 23.3% of the Recommended Dietary Allowance of 56g per day for Men 19-50 years
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Vitamins

Bread, whole-wheat, prepared from recipe, toasted
Vitamin A0 μg
0%
RAE, retinol activity equivalents
Bread, whole-wheat, prepared from recipe, toasted has 0 μg of Vitamin A per 5 ounces, which is 0% of the Recommended Dietary Allowance of 900μg per day for Men 19-50 years
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Vitamin B10.38 mg
31.4%
Thiamine
Bread, whole-wheat, prepared from recipe, toasted has 0.37704835 mg of Vitamin B1 per 5 ounces, which is 31.4% of the Recommended Dietary Allowance of 1.2mg per day for Men 19-50 years
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Vitamin B20.32 mg
24.5%
Riboflavin
Bread, whole-wheat, prepared from recipe, toasted has 0.318931875 mg of Vitamin B2 per 5 ounces, which is 24.5% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
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Vitamin B35.6 mg
35%
Niacin, nicotinic acid, niacinamide
Bread, whole-wheat, prepared from recipe, toasted has 5.586268975 mg of Vitamin B3 per 5 ounces, which is 35% of the Recommended Dietary Allowance of 16mg per day for Men 19-50 years
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Vitamin B50.48 mg
9.6%
Pantothenic acid
Bread, whole-wheat, prepared from recipe, toasted has 0.47910655 mg of Vitamin B5 per 5 ounces, which is 9.6% of the Recommended Dietary Allowance of 5mg per day for Men 19-50 years
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Vitamin B60.28 mg
21.5%
Pyridoxine
Bread, whole-wheat, prepared from recipe, toasted has 0.279242575 mg of Vitamin B6 per 5 ounces, which is 21.5% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
Vitamin B7
NA
Biotin
No information available
Vitamin B995 μg
23.7%
Folates and Folic Acid
Bread, whole-wheat, prepared from recipe, toasted has 94.970825 μg of Vitamin B9 per 5 ounces, which is 23.7% of the Recommended Dietary Allowance of 400μg per day for Men 19-50 years
Vitamin B120 μg
0%
Cobalamin
Bread, whole-wheat, prepared from recipe, toasted has 0 μg of Vitamin B12 per 5 ounces, which is 0% of the Recommended Dietary Allowance of 2.4μg per day for Men 19-50 years
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Vitamin C0 mg
0%
Ascorbic acid
Bread, whole-wheat, prepared from recipe, toasted has 0 mg of Vitamin C per 5 ounces, which is 0% of the Recommended Dietary Allowance of 90mg per day for Men 19-50 years
Vitamin D0 IU
0%
Calciferol, cholecalciferol, ergocalciferol
Bread, whole-wheat, prepared from recipe, toasted has 0 IU of Vitamin D per 5 ounces, which is 0% of the Recommended Dietary Allowance of 600IU per day for Men 19-50 years
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Vitamin E1.2 mg
7.94%
Tocopherols and Tocotrienols
Bread, whole-wheat, prepared from recipe, toasted has 1.190679 mg of Vitamin E per 5 ounces, which is 7.94% of the Recommended Dietary Allowance of 15mg per day for Men 19-50 years
Vitamin K14.7 μg
12.3%
Phytomenadione or phylloquinone
Bread, whole-wheat, prepared from recipe, toasted has 14.74174 μg of Vitamin K per 5 ounces, which is 12.3% of the Recommended Dietary Allowance of 120μg per day for Men 19-50 years

Minerals

Bread, whole-wheat, prepared from recipe, toasted
Calcium51 mg
5.1%
Bread, whole-wheat, prepared from recipe, toasted has 51.0291 mg of Calcium per 5 ounces, which is 5.1% of the Recommended Dietary Allowance of 1000mg per day for Men 19-50 years
Copper0.39 mg
43.8%
Bread, whole-wheat, prepared from recipe, toasted has 0.39405805 mg of Copper per 5 ounces, which is 43.8% of the Recommended Dietary Allowance of 0.9mg per day for Men 19-50 years
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
No information available
Iron4.8 mg
60.2%
Bread, whole-wheat, prepared from recipe, toasted has 4.819415 mg of Iron per 5 ounces, which is 60.2% of the Recommended Dietary Allowance of 8mg per day for Men 19-50 years
Magnesium126 mg
30%
Bread, whole-wheat, prepared from recipe, toasted has 126.155275 mg of Magnesium per 5 ounces, which is 30% of the Recommended Dietary Allowance of 420mg per day for Men 19-50 years
Manganese2.93 mg
127%
Bread, whole-wheat, prepared from recipe, toasted has 2.929920825 mg of Manganese per 5 ounces, which is 127% of the Recommended Dietary Allowance of 2.3mg per day for Men 19-50 years
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
No information available
Phosphorus291 mg
41.5%
Bread, whole-wheat, prepared from recipe, toasted has 290.582375 mg of Phosphorus per 5 ounces, which is 41.5% of the Recommended Dietary Allowance of 700mg per day for Men 19-50 years
Potassium489 mg
14.4%
Bread, whole-wheat, prepared from recipe, toasted has 489.028875 mg of Potassium per 5 ounces, which is 14.4% of the Recommended Dietary Allowance of 3400mg per day for Men 19-50 years
Selenium60.2 μg
110%
Bread, whole-wheat, prepared from recipe, toasted has 60.2426875 μg of Selenium per 5 ounces, which is 110% of the Recommended Dietary Allowance of 55μg per day for Men 19-50 years
Sodium540 mg
36%
Bread, whole-wheat, prepared from recipe, toasted has 540.057975 mg of Sodium per 5 ounces, which is 36% of the Recommended Dietary Allowance of 1500mg per day for Men 19-50 years
Zinc2.34 mg
21.3%
Bread, whole-wheat, prepared from recipe, toasted has 2.33883375 mg of Zinc per 5 ounces, which is 21.3% of the Recommended Dietary Allowance of 11mg per day for Men 19-50 years
Water37 g
1%
Bread, whole-wheat, prepared from recipe, toasted has 36.85435 g of Water per 5 ounces, which is 1% of the Recommended Dietary Allowance of 3700g per day for Men 19-50 years
Vitamins in 5 ounces of Bread, whole-wheat, prepared from recipe, toasted:
Minerals in 5 ounces of Bread, whole-wheat, prepared from recipe, toasted:
Macronutrients in 5 ounces of Bread, whole-wheat, prepared from recipe, toasted:



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