Toasted Multi-grain Bread with Whole-grain has 288 kcal of Energy per 100 grams, which is 9.93% of the Recommended Dietary Allowance of 2900kcal per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 4.6 g of Fat per 100 grams, which is 4.74% of the Recommended Dietary Allowance of 97g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 14.52 g of Protein per 100 grams, which is 26% of the Recommended Dietary Allowance of 56g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 47.11 g of Carbohydrate per 100 grams, which is 36.2% of the Recommended Dietary Allowance of 130g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 6.94 g of Sugars per 100 grams, which is 9.57% of the Recommended Dietary Allowance of 72.5g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 8.1 g of Fiber per 100 grams, which is 21.3% of the Recommended Dietary Allowance of 38g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0 mg of Cholesterol per 100 grams, which is 0% of the Recommended Dietary Allowance of 290mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.948 g of Saturated Fat per 100 grams, which is 2.96% of the Recommended Dietary Allowance of 32g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.223 g of Omega 3 per 100 grams, which is 14% of the Recommended Dietary Allowance of 1.6g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 1.812 g of Omega 6 per 100 grams, which is 10.7% of the Recommended Dietary Allowance of 17g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 31.46 g of Water per 100 grams, which is 0.85% of the Recommended Dietary Allowance of 3700g per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0 μg of Vitamin A per 100 grams, which is 0% of the Recommended Dietary Allowance of 900μg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.243 mg of Thiamine per 100 grams, which is 20.3% of the Recommended Dietary Allowance of 1.2mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.142 mg of Vitamin B2 per 100 grams, which is 11% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 4.394 mg of Vitamin B3 per 100 grams, which is 27.5% of the Recommended Dietary Allowance of 16mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.286 mg of Vitamin B6 per 100 grams, which is 22% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0 μg of Vitamin B12 per 100 grams, which is 0% of the Recommended Dietary Allowance of 2.4μg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.1 mg of Vitamin C per 100 grams, which is 0.11% of the Recommended Dietary Allowance of 90mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0 IU of Vitamin D per 100 grams, which is 0% of the Recommended Dietary Allowance of 600IU per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.4 mg of Vitamin E per 100 grams, which is 2.67% of the Recommended Dietary Allowance of 15mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 1.5 μg of Vitamin K per 100 grams, which is 1.25% of the Recommended Dietary Allowance of 120μg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 70 μg of Folate per 100 grams, which is 17.5% of the Recommended Dietary Allowance of 400μg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 111 mg of Calcium per 100 grams, which is 11% of the Recommended Dietary Allowance of 1000mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 0.307 mg of Copper per 100 grams, which is 34% of the Recommended Dietary Allowance of 0.9mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 2.72 mg of Iron per 100 grams, which is 34% of the Recommended Dietary Allowance of 8mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 85 mg of Magnesium per 100 grams, which is 20.2% of the Recommended Dietary Allowance of 420mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 2.201 mg of Manganese per 100 grams, which is 96% of the Recommended Dietary Allowance of 2.3mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 247 mg of Phosphorus per 100 grams, which is 35.3% of the Recommended Dietary Allowance of 700mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 250 mg of Potassium per 100 grams, which is 7.35% of the Recommended Dietary Allowance of 3400mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 35.8 μg of Selenium per 100 grams, which is 65% of the Recommended Dietary Allowance of 55μg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 414 mg of Sodium per 100 grams, which is 27.6% of the Recommended Dietary Allowance of 1500mg per day for Men 19-50 years
Toasted Multi-grain Bread with Whole-grain has 1.85 mg of Zinc per 100 grams, which is 17% of the Recommended Dietary Allowance of 11mg per day for Men 19-50 years
Vitamins in 100 grams of Toasted Multi-grain Bread with Whole-grain: 100 grams of Toasted Multi-grain Bread is an excellent source of Thiamine, Vitamin B3 and Vitamin B6. It has a good amount of Vitamin B2 and Folate. It also has some Vitamin E. While 100 grams of product has trace amounts of Vitamin K, it has no Vitamin A, Vitamin B12, Vitamin C and Vitamin D.
Minerals in 100 grams of Toasted Multi-grain Bread with Whole-grain: 100 grams of Toasted Multi-grain Bread has outstanding amounts of Manganese. It is an excellent source of Copper, Iron, Magnesium, Phosphorus, Selenium and Sodium. It also has a good amount of Calcium, Potassium and Zinc.
Macronutrients in 100 grams of Toasted Multi-grain Bread with Whole-grain: 100 grams of Toasted Multi-grain Bread is an excellent source of Protein, Carbohydrate and Fiber. It has a good amount of Sugars, Omega 3 and Omega 6. It also has some Fat and Saturated Fat.
Compare Toasted Multi-grain Bread with Whole-grain with: