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Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled SoybeansBoiled Soybeans no Salt68335.65.152.3717.703312NANANA2472.376.2
Boiled Kidney BeansBoiled All Types Kidney Beans50420.290.670.430901.27NANANA25.434.433.3

Macronutrients in Top 20 Boiled Legumes with the highest Vitamin K content per 14 oz

In the above table you can find and compare the amount of macronutrients in boiled legumes , sorted by most amount of Vitamin K per 14 ounces.

Top 5 boiled legumes with most amount of vitamin k per 14 ounces are:

  1. Boiled Soybeans no Salt
  2. Boiled All Types Kidney Beans
  3. Boiled Red Kidney Beans
  4. Boiled Split Peas
  5. Boiled Chickpeas