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Oils
Fruits
Vegetables
Nuts
Legumes
Cereals
CornstarchCornstarch000000NA000000
White Canned HominyHominy, canned, white00.0030.0060.0330.150.005NA100.300.050.2
Yellow Canned HominyHominy, canned, yellowNA0.0030.0060.0330.150.005NA1000NANA
Cooked Rice NoodlesRice noodles, cooked00.0180.0040.0720.0110.006NA10000.030
Dry Rice NoodlesRice noodles, dry00.0310.0170.220.0510.015NA30000.110
Corn BranCrude Corn Bran40.010.12.740.640.15NA40000.420.3
Rice FlourUnenriched White Rice Flour00.140.0212.60.820.44NA40000.110
Tapioca PearlsDry Tapioca Pearls00.004000.140.008NA400000
Cooked Oat BranOat bran, cooked00.160.0340.140.220.025NA6000NANA
Cooked Corn PastaCooked Corn Gluten-free Pasta30.0530.0230.560.130.058NA600NANANA
Tofu YogurtTofu yogurt20.060.020.24NA0.02NA602.500.313.5
Barley flourBarley flour or meal00.370.116.270.150.48.680000.572.2
NattoNatto00.160.1900.220.13NA801300.0123
RiceRaw Regular Long-grain White Rice00.070.0491.610.16080000.110.1
YokanYokan, prepared from adzuki beans and sugar00.0050.0040.0570.0990.008NA8000NANA
Chocolate SoymilkUnfortified Chocolate Soymilk00.0220.260.510.0890.077NA110.71.700.013
Cooked KamutCooked Khorasan WheatNA0.0950.032.3NA0.07NA110NANA0.24NA
Cooked SpeltSpelt, cooked00.10.032.57NA0.08NA1300NA0.26NA
Boiled BuckwheatCooked Buckwheat Groats00.040.0390.940.360.077NA140000.091.9
ShoyuShoyu Soy Sauce00.0330.172.20.30.15NA1400000
Cooked CouscousCouscous, cooked00.0630.0270.980.370.051NA150000.130.1
Split Green PeasRaw Split Green Peas70.720.243.60.960.14NA1501.800.1216
Pearled BarleyCooked Pearled Barley00.0830.0622.060.140.12NA160000.010.8
Brown Rice FlourRice flour, brownNA0.440.086.341.60.74NA160000.6NA
Boiled BulgurCooked Bulgur00.0570.02810.340.083NA180000.010.5
Dry PastaDry Unenriched Pasta00.090.061.70.430.14NA180000.110.1
TamariSoy sauce made from soy (tamari)00.0590.153.950.380.2NA1800000
SoymilkSoymilk Unfortified00.060.0690.510.370.077NA180000.113
Cooked TeffTeff, cooked00.180.0330.91NA0.097NA180NANANANA
Hulled BarleyBarley, hulled10.650.294.60.280.32NA190000.572.2
CornYellow Corn Grain 110.390.23.630.420.62NA190000.490.3
Cooked MilletMillet, cooked00.110.0821.330.170.11NA190000.020.3
MisoMiso40.0980.230.910.340.2NA190.08000.0129.3
Dry CouscousCouscous, dry00.160.0783.51.240.11NA20000NANA
Brown RiceRaw Medium-grain Brown Rice00.410.0434.31.50.51NA20000NANA
SorghumSorghum Grain00.330.0963.70.370.44NA200000.5NA
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.160.0993.130.270.093NA210000.230.6
Cooked TempehTempeh, cooked00.0540.362.140.450.2NA210.14000.419.3
Soy CheeseSoybean, curd cheese200.140.50.120.07NA220000.64.6
Raw Pearled BarleyBarley, pearled, raw10.190.114.60.280.26NA230000.022.2
Long-grain Brown RiceRaw Long-grain Brown Rice00.540.0956.51.060.485230000.60.6
Light Rye FlourRye flour, light00.330.090.80.670.23NA230000.835.9
Canned Baked BeansCanned Baked Beans no Salt50.150.060.43NA0.13NA2403.100.150.8
Canned Pinto BeansCanned Pinto Beans, SolidsNA0.0520.0190.27NANANA2400.10NANA
TempehTempeh00.0780.362.640.280.22NA240.08000.419.3
Whole Yellow Corn FlourWhole-grain Yellow Corn Flour110.250.081.90.660.37NA250000.420.3
CornmealWhole-grain Yellow Cornmeal110.390.23.630.430.3NA250000.420.3
Whole Sorghum FlourWhole-grain Sorghum Flour00.330.0614.50.540.33NA25NA0.8NA0.56.4
OkaraOkara00.020.020.10.0880.12NA26000NANA
Wheat FlourUnenriched All-purpose White Wheat Flour00.120.041.250.440.044NA260000.060.3
Cooked Wild RiceWild rice, cooked00.0520.0871.30.150.14NA260000.240.5
BulgurDry Bulgur00.230.125.11.040.34NA270000.061.9
Fried TofuTofu, fried10.170.050.10.140.099NA270000.047.8
Carob flourCarob flour10.0530.461.90.0470.37NA2900.200.630
FuyuSalted and Fermented Tofu00.160.10.380.130.091NA2900.20NANA
BuckwheatBuckwheat00.10.4371.230.2118.630000NANA
Oat FlourPartially Debranned Oat Flour00.690.131.470.20.13NA320000.73.2
Dark Rye FlourRye flour, dark10.320.254.271.460.44NA330002.735.9
Medium Rye flourRye flour, medium00.290.111.730.490.27NA340001.435.9

Vitamins in Top 100 Cereals & Legumes with the lowest Vitamin B9 content per 100 g

In the above table you can find and compare the amount of vitamins in all cereals & legumes , sorted by least amount of Vitamin B9 per 100 grams.

Top 5 cereals & legumes with least amount of vitamin b9 per 100 grams are:

  1. Cornstarch
  2. Vermicelli, made from soy
  3. Vital wheat gluten
  4. White Canned Hominy
  5. Yellow Canned Hominy