Comparing Nutrients in 100 calories Toasted Sunflower SeedsVS Boiled Split Peas with Salt
Weight per 100 calories
Toasted Sunflower Seeds
16g
Boiled Split Peas with Salt
86.2g
Toasted Sunflower Seeds have 5.3 times more energy per 100g than Boiled Split Peas with Salt. It has very high energy density when compared to other foods. Boiled Split Peas with Salt having average energy density.
Discover which food has more nutrients per 100 calories - Toasted Sunflower Seeds or Boiled Split Peas with Salt?
Toasted Sunflower Seeds VS Boiled Split Peas With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Toasted Sunflower Seeds or Boiled Split Peas with Salt?
Lets compare vitamin content per 100 calories of Toasted Sunflower Seeds vs Boiled Split Peas with Salt:
100 calories of Toasted Sunflower Seeds have 2.2 times more Vitamin B5 and 3.1 times more Vitamin B6 than Boiled Split Peas with Salt.
While 100 kcal of Boiled Split Peas with Salt contain 3.1 times more Vitamin B1 and 1.5 times more Vitamin B9 than Toasted Sunflower Seed Kernels no Salt.
Both Toasted Sunflower Seeds and Boiled Split Peas with Salt provide similar amounts of Vitamin B2 and Vitamin B3 per 100 calories.
Both Toasted Sunflower Seed Kernels no Salt as well as Boiled Split Peas with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Toasted Sunflower Seeds vs Boiled Split Peas with Salt:
100 calories of Toasted Sunflower Seeds have 1.9 times more Copper and 2.2 times more Phosphorus than Boiled Split Peas with Salt.
While 100 kcal of Boiled Split Peas with Salt contain 1.5 times more Magnesium, 3.9 times more Potassium and 423.3 times more Sodium than Toasted Sunflower Seed Kernels no Salt.
Both Toasted Sunflower Seeds and Boiled Split Peas with Salt contain similar levels of Iron, Manganese and Zinc per 100 calories.
Both Toasted Sunflower Seed Kernels no Salt as well as Boiled Split Peas with Salt lack sufficient amounts of Calcium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Toasted Sunflower Seeds have 27.3 times more Fat, 20.7 times more Saturated Fat and 51.1 times more Omega 6 than Boiled Split Peas with Salt.
While 100 kcal of Boiled Split Peas with Salt contain 5.3 times more Carbohydrate, 3.9 times more Fiber and 2.6 times more Protein than Toasted Sunflower Seed Kernels no Salt.
Both Toasted Sunflower Seeds and Boiled Split Peas with Salt offer comparable quantities of Energy per 100 calories.
100 calories of Boiled Split Peas with Salt provide inadequate amounts of Omega 6
Both Toasted Sunflower Seed Kernels no Salt as well as Boiled Split Peas with Salt provide inadequate amounts of Omega 3 in 100 calories.