Comparing Nutrients in 100 calories Boiled California Red Kidney BeansVS Non-alcoholic Wine
Weight per 100 calories
Boiled California Red Kidney Beans
80.6g
Non-alcoholic Wine
1667g
Boiled California Red Kidney Beans have 20.7 times more energy per 100g than Non-alcoholic Wine. It has average energy density when compared to other foods. Non-alcoholic Wine having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled California Red Kidney Beans or Non-alcoholic Wine?
Boiled California Red Kidney Beans VS Non-alcoholic Wine Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled California Red Kidney Beans or Non-alcoholic Wine?
Lets compare vitamin content per 100 calories of Boiled California Red Kidney Beans vs Non-alcoholic Wine:
100 calories of Boiled California Red Kidney Beans have more Vitamin B1 and 3.6 times more Vitamin B9 than Non-alcoholic Wine.
While 100 kcal of Non-alcoholic Wine contain 3.3 times more Vitamin B2, 3.8 times more Vitamin B3 and 4 times more Vitamin B6 than Boiled California Red Kidney Beans.
100 calories of Non-alcoholic Wine have insufficient amounts of Vitamin B1
Both Boiled California Red Kidney Beans as well as Non-alcoholic Wine have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled California Red Kidney Beans vs Non-alcoholic Wine:
100 calories of Boiled California Red Kidney Beans have 1.3 times more Copper than Non-alcoholic Wine.
While 100 kcal of Non-alcoholic Wine contain 2.8 times more Calcium, 2.8 times more Iron, 4.3 times more Magnesium, 2.3 times more Phosphorus, 4.3 times more Potassium, 3.4 times more Selenium, 36.2 times more Sodium, 1.9 times more Zinc and 30.3 times more Water than Boiled California Red Kidney Beans.
100 calories of Boiled California Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled California Red Kidney Beans have more Fiber than Non-alcoholic Wine.
Both Boiled California Red Kidney Beans and Non-alcoholic Wine offer comparable quantities of Energy, Carbohydrate and Protein per 100 calories.
100 calories of Non-alcoholic Wine provide inadequate amounts of Fiber
Both Boiled California Red Kidney Beans as well as Non-alcoholic Wine provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.