Comparing Nutrients in 100 calories Boiled California Red Kidney BeansVS Boiled Dandelion Greens with Salt
Weight per 100 calories
Boiled California Red Kidney Beans
80.6g
Boiled Dandelion Greens with Salt
303g
Boiled California Red Kidney Beans have 3.8 times more energy per 100g than Boiled Dandelion Greens with Salt. It has average energy density when compared to other foods. Boiled and Drained Dandelion Greens with Salt having low energy density.
Discover which food has more nutrients per 100 calories - Boiled California Red Kidney Beans or Boiled Dandelion Greens with Salt?
Boiled California Red Kidney Beans VS Boiled Dandelion Greens With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled California Red Kidney Beans or Boiled Dandelion Greens with Salt?
Lets compare vitamin content per 100 calories of Boiled California Red Kidney Beans vs Boiled Dandelion Greens with Salt:
100 calories of Boiled California Red Kidney Beans have 1.5 times more Vitamin B9 than Boiled Dandelion Greens with Salt.
While 100 kcal of Boiled and Drained Dandelion Greens with Salt contain more Vitamin A, 3.8 times more Vitamin B1, 10.6 times more Vitamin B2, 3.6 times more Vitamin B3, 5.8 times more Vitamin B6 and 56.4 times more Vitamin C than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Boiled Dandelion Greens with Salt provide similar amounts of Vitamin B5 per 100 calories.
100 calories of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
Both Boiled California Red Kidney Beans as well as Boiled and Drained Dandelion Greens with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled California Red Kidney Beans vs Boiled Dandelion Greens with Salt:
100 kcal of Boiled and Drained Dandelion Greens with Salt contain 8 times more Calcium, 1.5 times more Copper, 2.3 times more Iron, 1.9 times more Magnesium, 2.7 times more Manganese, 2.1 times more Potassium, 263 times more Sodium and 5 times more Water than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Boiled Dandelion Greens with Salt contain similar levels of Phosphorus and Zinc per 100 calories.
Both Boiled California Red Kidney Beans as well as Boiled and Drained Dandelion Greens with Salt lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled California Red Kidney Beans have 1.2 times more Protein than Boiled Dandelion Greens with Salt.
Both Boiled California Red Kidney Beans and Boiled Dandelion Greens with Salt offer comparable quantities of Energy, Carbohydrate and Fiber per 100 calories.