Comparing Nutrients in 100 calories Sunflower Seed FlourVS Boiled Pigeon Peas with Salt
Weight per 100 calories
Sunflower Seed Flour
30.7g
Boiled Pigeon Peas with Salt
82.6g
Sunflower Seed Flour has 2.7 times more energy per 100g than Boiled Pigeon Peas with Salt. It has high energy density when compared to other foods. Boiled Pigeon Peas with Salt having average energy density.
Discover which food has more nutrients per 100 calories - Sunflower Seed Flour or Boiled Pigeon Peas with Salt?
Sunflower Seed Flour VS Boiled Pigeon Peas With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Sunflower Seed Flour or Boiled Pigeon Peas with Salt?
Lets compare vitamin content per 100 calories of Sunflower Seed Flour vs Boiled Pigeon Peas with Salt:
100 calories of Sunflower Seed Flour have 8.1 times more Vitamin B1, 1.7 times more Vitamin B2, 3.5 times more Vitamin B3, 7.7 times more Vitamin B5 and 5.6 times more Vitamin B6 than Boiled Pigeon Peas with Salt.
While 100 kcal of Boiled Pigeon Peas with Salt contain 1.3 times more Vitamin B9 than Partially Defatted Sunflower Seed Flour.
Both Partially Defatted Sunflower Seed Flour as well as Boiled Pigeon Peas with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Sunflower Seed Flour vs Boiled Pigeon Peas with Salt:
100 calories of Sunflower Seed Flour have 2.4 times more Copper, 2.2 times more Iron, 2.8 times more Magnesium, 1.5 times more Manganese, 2.1 times more Phosphorus, 7.4 times more Selenium and 2 times more Zinc than Boiled Pigeon Peas with Salt.
While 100 kcal of Boiled Pigeon Peas with Salt contain 15.4 times more Potassium and 216.4 times more Sodium than Partially Defatted Sunflower Seed Flour.
Both Sunflower Seed Flour and Boiled Pigeon Peas with Salt contain similar levels of Calcium per 100 calories.
100 calories of Sunflower Seed Flour lack sufficient amounts of Potassium
Comparison of macro-nutrients per 100 calories:
100 calories of Sunflower Seed Flour have 2.6 times more Protein than Boiled Pigeon Peas with Salt.
While 100 kcal of Boiled Pigeon Peas with Salt contain 1.7 times more Carbohydrate and 3.5 times more Fiber than Partially Defatted Sunflower Seed Flour.
Both Sunflower Seed Flour and Boiled Pigeon Peas with Salt offer comparable quantities of Energy per 100 calories.
Both Partially Defatted Sunflower Seed Flour as well as Boiled Pigeon Peas with Salt provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.