Comparing Nutrients in 100 calories Tomato Sauce with SaltVS Boiled Red Kidney Beans
Weight per 100 calories
Tomato Sauce with Salt
417g
Boiled Red Kidney Beans
78.7g
Boiled Red Kidney Beans have 5.3 times more energy per unit of mass than Canned Tomato Sauce with Salt, which is average in comparison to other foods. Tomato Sauce with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Tomato Sauce with Salt or Boiled Red Kidney Beans?
Tomato Sauce With Salt VS Boiled Red Kidney Beans Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Tomato Sauce with Salt or Boiled Red Kidney Beans?
Lets compare vitamin content per 100 calories of Tomato Sauce with Salt vs Boiled Red Kidney Beans:
100 calories of Tomato Sauce with Salt have more Vitamin A, 5.9 times more Vitamin B2, 9.1 times more Vitamin B3, 7.4 times more Vitamin B5, 4.3 times more Vitamin B6, 30.9 times more Vitamin C, 254 times more Vitamin E and 1.8 times more Vitamin K than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain 1.3 times more Vitamin B1 and 2.7 times more Vitamin B9 than Canned Tomato Sauce with Salt.
100 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
Both Canned Tomato Sauce with Salt as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Tomato Sauce with Salt vs Boiled Red Kidney Beans:
100 calories of Tomato Sauce with Salt have 2.6 times more Calcium, 2.5 times more Copper, 1.7 times more Iron, 1.8 times more Magnesium, 1.3 times more Manganese, 3.9 times more Potassium, 2.6 times more Selenium, 1254.1 times more Sodium and 7.2 times more Water than Boiled Red Kidney Beans.
Both Tomato Sauce with Salt and Boiled Red Kidney Beans contain similar levels of Phosphorus and Zinc per 100 calories.
100 calories of Boiled Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Tomato Sauce with Salt have 5.7 times more Omega 6, 1.2 times more Carbohydrate and 58.9 times more Sugars than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain 6.3 times more Omega 3 and 1.4 times more Protein than Canned Tomato Sauce with Salt.
Both Tomato Sauce with Salt and Boiled Red Kidney Beans offer comparable quantities of Energy and Fiber per 100 calories.
100 calories of Tomato Sauce with Salt provide inadequate amounts of Omega 3
100 calories of Boiled Red Kidney Beans provide inadequate amounts of Omega 6