Nutrient Comparison: Canned Carrots with Liquids and Salt VS Barbera Red Wine per 14 oz
Compare the macro and micronutrient content in 14 oz of Canned Carrots with Liquids and Salt versus 14 oz of Barbera Red Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Canned Carrots with Liquids and Salt vs Barbera Red Wine:
- Both Canned Carrots Solids and Liquids with Salt and Barbera Red Table Wine have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Canned Carrots with Liquids and Salt vs Barbera Red Wine:
- Both Canned Carrots Solids and Liquids with Salt and Barbera Red Table Wine have similar amounts of minerals per 14 oz
- Both Canned Carrots with Liquids and Salt and Barbera Red Wine contain similar levels of Water per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Canned Carrots with Liquids and Salt have 1.9 times more Carbohydrate than Barbera Red Wine.
- While 14 oz of Barbera Red Table Wine contain 3.7 times more Energy than Canned Carrots Solids and Liquids with Salt.
- 14 ounces of Canned Carrots with Liquids and Salt provide inadequate amounts of Energy
- Both Canned Carrots Solids and Liquids with Salt as well as Barbera Red Table Wine provide inadequate amounts of Protein in 14 ounces.