Nutrient Comparison: Chenin Blanc White Table Wine VS Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Chenin Blanc White Table Wine versus 1 kg of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Chenin Blanc White Table Wine vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- Both Chenin Blanc White Table Wine and Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Chenin Blanc White Table Wine vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 kilogram of Chenin Blanc White Table Wine has 1.4 times more Water than Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 2 times more Energy, more Fat, 8.3 times more Carbohydrate and 35.9 times more Protein than Chenin Blanc White Table Wine.
- 1 kilogram of Chenin Blanc White Table Wine provide inadequate amounts of Protein