Nutrient Comparison: Boiled Mungo Beans with Salt VS Baked Potato Flesh per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Mungo Beans with Salt versus 1 kg of Baked Potato Flesh to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Mungo Beans with Salt vs Baked Potato Flesh:
- 1 kilogram of Boiled Mungo Beans with Salt has 1.4 times more Vitamin B1, 3.6 times more Vitamin B2, 10.4 times more Vitamin B9 and 9 times more Vitamin K than Baked Potato Flesh.
- While 1 kg of Baked Potatoes Flesh no Salt contains 1.3 times more Vitamin B5, 5.2 times more Vitamin B6 and 12.8 times more Vitamin C than Boiled Mungo Beans with Salt.
- Both Boiled Mungo Beans with Salt and Baked Potato Flesh provide similar amounts of Vitamin B3 per one kilogram.
- 1 kilogram of Boiled Mungo Beans with Salt have insufficient amounts of Vitamin C
- 1 kilogram of Baked Potato Flesh have insufficient amounts of Vitamin B2 and Vitamin K
- Both Boiled Mungo Beans with Salt as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Boiled Mungo Beans with Salt vs Baked Potato Flesh:
- 1 kilogram of Boiled Mungo Beans with Salt has 10.6 times more Calcium, 5 times more Iron, 2.5 times more Magnesium, 2.6 times more Manganese, 3.1 times more Phosphorus, 8.3 times more Selenium, 48.6 times more Sodium and 2.9 times more Zinc than Baked Potato Flesh.
- While 1 kg of Baked Potatoes Flesh no Salt contains 1.5 times more Copper and 1.7 times more Potassium than Boiled Mungo Beans with Salt.
- 1 kilogram of Baked Potato Flesh lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled Mungo Beans with Salt has 33.5 times more Omega 3, 4.3 times more Fiber and 3.8 times more Protein than Baked Potato Flesh.
- Both Boiled Mungo Beans with Salt and Baked Potato Flesh offer comparable quantities of Energy, Carbohydrate and Sugars per one kilogram.
- 1 kilogram of Baked Potato Flesh provide inadequate amounts of Omega 3
- Both Boiled Mungo Beans with Salt as well as Baked Potatoes Flesh no Salt provide inadequate amounts of Omega 6 in one kilogram.