Nutrient Comparison: Acorns VS Teaseed Oil per 1 kg
Compare the macro and micronutrient content in 1 kg of Acorns versus 1 kg of Teaseed Oil to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Acorns vs Teaseed Oil:
- 1 kilogram of Acorns has more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6 and more Vitamin B9 than Teaseed Oil.
- 1 kilogram of Teaseed Oil have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- Both Raw Acorns as well as Teaseed Oil have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Acorns vs Teaseed Oil:
- 1 kilogram of Acorns has more Calcium, more Iron, more Magnesium, more Phosphorus, more Potassium and more Zinc than Teaseed Oil.
- 1 kilogram of Teaseed Oil lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus, Potassium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Acorns has more Carbohydrate and more Protein than Teaseed Oil.
- While 1 kg of Teaseed Oil contains 2.3 times more Energy, 4.2 times more Fat, 6.8 times more Saturated Fat and 4.8 times more Omega 6 than Raw Acorns.
- 1 kilogram of Teaseed Oil provide inadequate amounts of Carbohydrate and Protein