Nutrient Comparison: Puddings, tapioca, dry mix, with no added salt VS Cassava per 1 kg
Compare the macro and micronutrient content in 1 kg of Puddings, tapioca, dry mix, with no added salt versus 1 kg of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Puddings, tapioca, dry mix, with no added salt vs Cassava:
- 1 kg of Raw Cassava contains 87 times more Vitamin B1, 8 times more Vitamin B2, 213.5 times more Vitamin B3, 7.1 times more Vitamin B5, 2.8 times more Vitamin B6, more Vitamin B9 and more Vitamin C than Puddings, tapioca, dry mix, with no added salt.
- 1 kilogram of Puddings, tapioca, dry mix, with no added salt have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B9 and Vitamin C
- Both Puddings, tapioca, dry mix, with no added salt as well as Raw Cassava have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Puddings, tapioca, dry mix, with no added salt vs Cassava:
- 1 kg of Raw Cassava contains 3.4 times more Copper, 2.3 times more Iron, 10.5 times more Magnesium, 11.6 times more Manganese, 6.8 times more Phosphorus, 54.2 times more Potassium and 4.3 times more Zinc than Puddings, tapioca, dry mix, with no added salt.
- 1 kilogram of Puddings, tapioca, dry mix, with no added salt lack sufficient amounts of Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both Puddings, tapioca, dry mix, with no added salt as well as Raw Cassava lack sufficient amounts of Calcium and Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Puddings, tapioca, dry mix, with no added salt has 2.3 times more Energy and 2.5 times more Carbohydrate than Cassava.
- While 1 kg of Raw Cassava contains 9 times more Fiber and 13.6 times more Protein than Puddings, tapioca, dry mix, with no added salt.
- 1 kilogram of Puddings, tapioca, dry mix, with no added salt provide inadequate amounts of Fiber and Protein