Nutrient Comparison: SILK Peach soy yogurt VS Boiled Cauliflower per 1 kg
Compare the macro and micronutrient content in 1 kg of SILK Peach soy yogurt versus 1 kg of Boiled Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of SILK Peach soy yogurt vs Boiled Cauliflower:
- 1 kg of Boiled and Drained Cauliflower contains 2.5 times more Vitamin C than SILK Peach soy yogurt.
Comparing minerals per 1 kilogram for SILK Peach soy yogurt vs Boiled Cauliflower:
- 1 kilogram of SILK Peach soy yogurt has 11 times more Calcium and 2 times more Iron than Boiled Cauliflower.
- Both SILK Peach soy yogurt and Boiled Cauliflower contain similar levels of Water per one kilogram.
- 1 kilogram of Boiled Cauliflower lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of SILK Peach soy yogurt has 4.1 times more Energy, 4.6 times more Carbohydrate, 7.1 times more Sugars and 1.3 times more Protein than Boiled Cauliflower.
- While 1 kg of Boiled and Drained Cauliflower contains 3.8 times more Fiber than SILK Peach soy yogurt.
- 1 kilogram of SILK Peach soy yogurt provide inadequate amounts of Fiber
- 1 kilogram of Boiled Cauliflower provide inadequate amounts of Energy