Nutrient Comparison: Tomato Juice VS Boiled Royal Red Kidney Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomato Juice versus 1 kg of Boiled Royal Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomato Juice vs Boiled Royal Red Kidney Beans:
- 1 kilogram of Tomato Juice has more Vitamin A, 1.2 times more Vitamin B3 and 58.4 times more Vitamin C than Boiled Royal Red Kidney Beans.
- While 1 kg of Boiled Royal Red Kidney Beans contains 1.5 times more Vitamin B6 and 3.7 times more Vitamin B9 than Canned Tomato Juice no Salt.
- Both Tomato Juice and Boiled Royal Red Kidney Beans provide similar amounts of Vitamin B1 and Vitamin B2 per one kilogram.
- 1 kilogram of Boiled Royal Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
- Both Canned Tomato Juice no Salt as well as Boiled Royal Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Tomato Juice vs Boiled Royal Red Kidney Beans:
- 1 kilogram of Tomato Juice has 1.4 times more Water than Boiled Royal Red Kidney Beans.
- While 1 kg of Boiled Royal Red Kidney Beans contains 4.4 times more Calcium, 6.2 times more Copper, 7.1 times more Iron, 3.8 times more Magnesium, 3.8 times more Manganese, 7.5 times more Phosphorus, 1.7 times more Potassium, 2.4 times more Selenium and 8.2 times more Zinc than Canned Tomato Juice no Salt.
- 1 kilogram of Tomato Juice lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Boiled Royal Red Kidney Beans contains 7.2 times more Energy, 11.4 times more Omega 3, 6.2 times more Carbohydrate, 23.3 times more Fiber and 11.2 times more Protein than Canned Tomato Juice no Salt.
- 1 kilogram of Tomato Juice provide inadequate amounts of Energy, Omega 3, Fiber and Protein
- Both Canned Tomato Juice no Salt as well as Boiled Royal Red Kidney Beans provide inadequate amounts of Omega 6 in one kilogram.