Nutrient Comparison: Tomatoes in Juice with Salt VS BUDWEISER Beer per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomatoes in Juice with Salt versus 1 kg of BUDWEISER Beer to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomatoes in Juice with Salt vs BUDWEISER Beer:
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt and BUDWEISER Regular Beer have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Tomatoes in Juice with Salt vs BUDWEISER Beer:
- 1 kilogram of Tomatoes in Juice with Salt has 8.3 times more Calcium, 17.3 times more Copper, more Iron, 1.4 times more Magnesium, 7.6 times more Manganese, 1.3 times more Phosphorus, 5.8 times more Potassium and 38.3 times more Sodium than BUDWEISER Beer.
- Both Tomatoes in Juice with Salt and BUDWEISER Beer contain similar levels of Water per one kilogram.
- 1 kilogram of BUDWEISER Beer lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus and Potassium
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as BUDWEISER Regular Beer lack sufficient amounts of Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Tomatoes in Juice with Salt has more Fiber than BUDWEISER Beer.
- Both Tomatoes in Juice with Salt and BUDWEISER Beer offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of BUDWEISER Beer provide inadequate amounts of Fiber
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as BUDWEISER Regular Beer provide inadequate amounts of Energy and Protein in one kilogram.