Nutrient Comparison: Cabernet Sauvignon Red Wine VS Tomato Juice with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Cabernet Sauvignon Red Wine versus 1 lb of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cabernet Sauvignon Red Wine vs Tomato Juice with Salt:
- Both Cabernet Sauvignon Red Table Wine and Canned Tomato Juice with Salt have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Cabernet Sauvignon Red Wine vs Tomato Juice with Salt:
- Both Cabernet Sauvignon Red Table Wine and Canned Tomato Juice with Salt have similar amounts of minerals per 1 lb
- Both Cabernet Sauvignon Red Wine and Tomato Juice with Salt contain similar levels of Water per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cabernet Sauvignon Red Wine has 4.9 times more Energy than Tomato Juice with Salt.
- While 1 lb of Canned Tomato Juice with Salt contains 1.4 times more Carbohydrate than Cabernet Sauvignon Red Table Wine.
- 1 pound of Tomato Juice with Salt provide inadequate amounts of Energy
- Both Cabernet Sauvignon Red Table Wine as well as Canned Tomato Juice with Salt provide inadequate amounts of Protein in one pound.