Nutrient Comparison: Carignane Red Wine VS Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Carignane Red Wine versus 1 lb of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Carignane Red Wine vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- Both Carignane Red Table Wine and Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Carignane Red Wine vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 pound of Carignane Red Wine has 1.4 times more Water than Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 2.2 times more Energy, more Fat, 11.5 times more Carbohydrate and 35.9 times more Protein than Carignane Red Table Wine.
- 1 pound of Carignane Red Wine provide inadequate amounts of Carbohydrate and Protein