Nutrient Comparison: Boiled California Red Kidney Beans VS Breadfruit Seeds per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled California Red Kidney Beans versus 1 lb of Breadfruit Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled California Red Kidney Beans vs Breadfruit Seeds:
- 1 pound of Boiled California Red Kidney Beans has 1.2 times more Vitamin B3 and 1.4 times more Vitamin B9 than Breadfruit Seeds.
- While 1 lb of Raw Breadfruit Seeds contains 3.7 times more Vitamin B1, 4.9 times more Vitamin B2, 4 times more Vitamin B5, 3.1 times more Vitamin B6 and 5.5 times more Vitamin C than Boiled California Red Kidney Beans.
- 1 pound of Boiled California Red Kidney Beans have insufficient amounts of Vitamin C
- Both Boiled California Red Kidney Beans as well as Raw Breadfruit Seeds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled California Red Kidney Beans vs Breadfruit Seeds:
- 1 pound of Boiled California Red Kidney Beans has 1.8 times more Calcium and 2.2 times more Manganese than Breadfruit Seeds.
- While 1 lb of Raw Breadfruit Seeds contains 4 times more Copper, 1.3 times more Phosphorus and 2.2 times more Potassium than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Breadfruit Seeds contain similar levels of Iron, Magnesium and Zinc per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Boiled California Red Kidney Beans has 1.8 times more Fiber and 1.2 times more Protein than Breadfruit Seeds.
- While 1 lb of Raw Breadfruit Seeds contains 1.5 times more Energy, 62.1 times more Fat, 107.8 times more Saturated Fat, 21.5 times more Omega 3, 114.5 times more Omega 6 and 1.3 times more Carbohydrate than Boiled California Red Kidney Beans.
- 1 pound of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6