Nutrient Comparison: Syrups, table blends, pancake, reduced-calorie VS Acorns per 1 lb
Compare the macro and micronutrient content in 1 lb of Syrups, table blends, pancake, reduced-calorie versus 1 lb of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Syrups, table blends, pancake, reduced-calorie vs Acorns:
- 1 lb of Raw Acorns contains 4.5 times more Vitamin B1, 39.3 times more Vitamin B2, 456.8 times more Vitamin B3, 143 times more Vitamin B5, 176 times more Vitamin B6 and more Vitamin B9 than Syrups, table blends, pancake, reduced-calorie.
- 1 pound of Syrups, table blends, pancake, reduced-calorie have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- Both Syrups, table blends, pancake, reduced-calorie as well as Raw Acorns have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one pound.
Comparing minerals per 1 pound for Syrups, table blends, pancake, reduced-calorie vs Acorns:
- 1 pound of Syrups, table blends, pancake, reduced-calorie has more Sodium than Acorns.
- While 1 lb of Raw Acorns contains 4.1 times more Calcium, 34.5 times more Copper, 26.3 times more Iron, 31 times more Magnesium, 60.8 times more Manganese, 1.8 times more Phosphorus, 179.7 times more Potassium and 2.6 times more Zinc than Syrups, table blends, pancake, reduced-calorie.
- 1 pound of Syrups, table blends, pancake, reduced-calorie lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Potassium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 lb of Raw Acorns contains 2.3 times more Energy, more Fat, more Saturated Fat, more Omega 6 and more Protein than Syrups, table blends, pancake, reduced-calorie.
- Both Syrups, table blends, pancake, reduced-calorie and Acorns offer comparable quantities of Carbohydrate per one pound.
- 1 pound of Syrups, table blends, pancake, reduced-calorie provide inadequate amounts of Omega 6 and Protein