Nutrient Comparison: Enriched Bleached 15% Protein White (industrial) Wheat Flour VS Cassava per 1 lb
Compare the macro and micronutrient content in 1 lb of Enriched Bleached 15% Protein White (industrial) Wheat Flour versus 1 lb of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Enriched Bleached 15% Protein White (industrial) Wheat Flour vs Cassava:
- 1 pound of Enriched Bleached 15% Protein White (industrial) Wheat Flour has 8.5 times more Vitamin B1, 9.3 times more Vitamin B2, 7 times more Vitamin B3, 4 times more Vitamin B5 and 6.3 times more Vitamin B9 than Cassava.
- While 1 lb of Raw Cassava contains 2 times more Vitamin B6 and more Vitamin C than Enriched Bleached 15% Protein White (industrial) Wheat Flour.
- 1 pound of Enriched Bleached 15% Protein White (industrial) Wheat Flour have insufficient amounts of Vitamin C
- Both Enriched Bleached 15% Protein White (industrial) Wheat Flour as well as Raw Cassava have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one pound.
Comparing minerals per 1 pound for Enriched Bleached 15% Protein White (industrial) Wheat Flour vs Cassava:
- 1 pound of Enriched Bleached 15% Protein White (industrial) Wheat Flour has 2 times more Copper, 18.7 times more Iron, 1.8 times more Magnesium, 1.5 times more Manganese, 4.7 times more Phosphorus, 40.1 times more Selenium and 3.4 times more Zinc than Cassava.
- While 1 lb of Raw Cassava contains 2.3 times more Potassium than Enriched Bleached 15% Protein White (industrial) Wheat Flour.
- 1 pound of Cassava lack sufficient amounts of Selenium
- Both Enriched Bleached 15% Protein White (industrial) Wheat Flour as well as Raw Cassava lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Enriched Bleached 15% Protein White (industrial) Wheat Flour has 2.3 times more Energy, 21.7 times more Omega 6, 1.8 times more Carbohydrate, 1.3 times more Fiber and 11.3 times more Protein than Cassava.
- While 1 lb of Raw Cassava contains 1.8 times more Sugars than Enriched Bleached 15% Protein White (industrial) Wheat Flour.
- 1 pound of Cassava provide inadequate amounts of Omega 6
- Both Enriched Bleached 15% Protein White (industrial) Wheat Flour as well as Raw Cassava provide inadequate amounts of Omega 3 in one pound.