Comparing Nutrients in 300 calories Canned Carrots with Liquids and SaltVS Cooked Regular Long-grain White Rice with Salt
Weight per 300 calories
Canned Carrots with Liquids and Salt
1304g
Cooked Regular Long-grain White Rice with Salt
231g
Cooked Regular Long-grain White Rice with Salt has 5.7 times more energy per unit of mass than Canned Carrots Solids and Liquids with Salt, which is average in comparison to other foods. Canned Carrots with Liquids and Salt having very low energy density.
Discover which food has more nutrients per 300 calories - Canned Carrots with Liquids and Salt or Cooked Regular Long-grain White Rice with Salt?
Canned Carrots With Liquids And Salt VS Cooked Regular Long-grain White Rice With Salt Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Canned Carrots with Liquids and Salt or Cooked Regular Long-grain White Rice with Salt?
Lets compare vitamin content per 300 calories of Canned Carrots with Liquids and Salt vs Cooked Regular Long-grain White Rice with Salt:
300 calories of Canned Carrots with Liquids and Salt have more Vitamin A, 5.4 times more Vitamin B1, 11.7 times more Vitamin B2, 5.9 times more Vitamin B3, 2 times more Vitamin B5, 6.8 times more Vitamin B6, 15.1 times more Vitamin B9, more Vitamin C, 103.2 times more Vitamin E and more Vitamin K than Cooked Regular Long-grain White Rice with Salt.
300 calories of Cooked Regular Long-grain White Rice with Salt have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
Both Canned Carrots Solids and Liquids with Salt as well as Cooked Regular Long-grain White Rice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Canned Carrots with Liquids and Salt vs Cooked Regular Long-grain White Rice with Salt:
300 calories of Canned Carrots with Liquids and Salt have 17.5 times more Calcium, 8.4 times more Copper, 14.7 times more Iron, 4.2 times more Magnesium, 5.4 times more Manganese, 2.6 times more Phosphorus, 27.9 times more Potassium, 3.6 times more Sodium, 3.3 times more Zinc and 7.7 times more Water than Cooked Regular Long-grain White Rice with Salt.
While 300 kcal of Cooked Regular Long-grain White Rice with Salt contain 3.3 times more Selenium than Canned Carrots Solids and Liquids with Salt.
300 calories of Cooked Regular Long-grain White Rice with Salt lack sufficient amounts of Calcium, Iron and Potassium
Comparison of macro-nutrients per 300 calories:
300 calories of Canned Carrots with Liquids and Salt have 3.5 times more Omega 3, 278.1 times more Sugars, 25.4 times more Fiber and 1.2 times more Protein than Cooked Regular Long-grain White Rice with Salt.
Both Canned Carrots with Liquids and Salt and Cooked Regular Long-grain White Rice with Salt offer comparable quantities of Energy and Carbohydrate per 300 calories.
300 calories of Cooked Regular Long-grain White Rice with Salt provide inadequate amounts of Omega 3 and Fiber
Both Canned Carrots Solids and Liquids with Salt as well as Cooked Regular Long-grain White Rice with Salt provide inadequate amounts of Omega 6 in 300 calories.