Florida Oranges VS Leavening Agents, Baking Powder, Double-acting, Sodium Aluminum Sulfate Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Florida Oranges or Leavening agents, baking powder, double-acting, sodium aluminum sulfate?
Lets compare vitamin content per 300 calories of Florida Oranges vs Leavening agents, baking powder, double-acting, sodium aluminum sulfate:
- 300 calories of Florida Oranges have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C and more Vitamin E than Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
- 300 calories of Leavening agents, baking powder, double-acting, sodium aluminum sulfate have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin E
- Both Raw Florida Oranges as well as Leavening agents, baking powder, double-acting, sodium aluminum sulfate have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 300 calories.
Comparing minerals per 300 calories for Florida Oranges vs Leavening agents, baking powder, double-acting, sodium aluminum sulfate:
- 300 calories of Florida Oranges have 4.5 times more Copper, 2.5 times more Manganese, 9.7 times more Potassium and 20.1 times more Water than Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
- While 300 kcal of Leavening agents, baking powder, double-acting, sodium aluminum sulfate contain 118.6 times more Calcium, 106.3 times more Iron, 2.3 times more Magnesium, 158.5 times more Phosphorus and more Sodium than Raw Florida Oranges.
- 300 calories of Leavening agents, baking powder, double-acting, sodium aluminum sulfate lack sufficient amounts of Manganese and Potassium
- Both Raw Florida Oranges as well as Leavening agents, baking powder, double-acting, sodium aluminum sulfate lack sufficient amounts of Selenium and Zinc in 300 calories.
Comparison of macro-nutrients per 300 calories:
- 300 calories of Florida Oranges have more Sugars, 13.8 times more Fiber and more Protein than Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
- While 300 kcal of Leavening agents, baking powder, double-acting, sodium aluminum sulfate contain 2.1 times more Carbohydrate than Raw Florida Oranges.
- Both Florida Oranges and Leavening agents, baking powder, double-acting, sodium aluminum sulfate offer comparable quantities of Energy per 300 calories.
- 300 calories of Leavening agents, baking powder, double-acting, sodium aluminum sulfate provide inadequate amounts of Fiber and Protein
- Both Raw Florida Oranges as well as Leavening agents, baking powder, double-acting, sodium aluminum sulfate provide inadequate amounts of Omega 3 and Omega 6 in 300 calories.