Comparing Nutrients in 500 calories Boiled California Red Kidney BeansVS Frozen Apples
Weight per 500 calories
Boiled California Red Kidney Beans
403g
Frozen Apples
1042g
Boiled California Red Kidney Beans have 2.6 times more energy per 100g than Frozen Apples. It has average energy density when compared to other foods. Frozen Apples having low energy density.
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Frozen Apples?
Boiled California Red Kidney Beans VS Frozen Apples Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Frozen Apples?
Lets compare vitamin content per 500 calories of Boiled California Red Kidney Beans vs Frozen Apples:
500 calories of Boiled California Red Kidney Beans have 3.8 times more Vitamin B1, 2.2 times more Vitamin B2, 5 times more Vitamin B3, 1.6 times more Vitamin B5 and 28.6 times more Vitamin B9 than Frozen Apples.
Both Boiled California Red Kidney Beans and Frozen Apples provide similar amounts of Vitamin B6 per 500 calories.
500 calories of Frozen Apples have insufficient amounts of Vitamin B2, Vitamin B3 and Vitamin B9
Both Boiled California Red Kidney Beans as well as Frozen Apples have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled California Red Kidney Beans vs Frozen Apples:
500 calories of Boiled California Red Kidney Beans have 6.4 times more Calcium, 1.9 times more Copper, 6.4 times more Iron, 6.2 times more Magnesium, 6.6 times more Phosphorus, 2.1 times more Potassium and 6.7 times more Zinc than Frozen Apples.
While 500 kcal of Frozen Apples contain 1.4 times more Manganese and 3.4 times more Water than Boiled California Red Kidney Beans.
500 calories of Frozen Apples lack sufficient amounts of Calcium, Magnesium and Zinc
Both Boiled California Red Kidney Beans as well as Frozen Apples lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled California Red Kidney Beans have 2.8 times more Fiber and 12.6 times more Protein than Frozen Apples.
While 500 kcal of Frozen Apples contain 1.4 times more Omega 3 and 1.4 times more Carbohydrate than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Frozen Apples offer comparable quantities of Energy per 500 calories.
500 calories of Boiled California Red Kidney Beans provide inadequate amounts of Omega 3
500 calories of Frozen Apples provide inadequate amounts of Protein
Both Boiled California Red Kidney Beans as well as Frozen Apples provide inadequate amounts of Omega 6 in 500 calories.