Comparing Nutrients in 500 calories Boiled California Red Kidney BeansVS Boiled Podded Peas with Salt
Weight per 500 calories
Boiled California Red Kidney Beans
403g
Boiled Podded Peas with Salt
1250g
Boiled California Red Kidney Beans have 3.1 times more energy per 100g than Boiled Podded Peas with Salt. It has average energy density when compared to other foods. Boiled and Drained Podded Peas with Salt having low energy density.
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Boiled Podded Peas with Salt?
Boiled California Red Kidney Beans VS Boiled Podded Peas With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Boiled Podded Peas with Salt?
Lets compare vitamin content per 500 calories of Boiled California Red Kidney Beans vs Boiled Podded Peas with Salt:
500 kcal of Boiled and Drained Podded Peas with Salt contain more Vitamin A, 3.1 times more Vitamin B1, 3.8 times more Vitamin B2, 3.1 times more Vitamin B3, 9.5 times more Vitamin B5, 4.3 times more Vitamin B6 and 123.7 times more Vitamin C than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Boiled Podded Peas with Salt provide similar amounts of Vitamin B9 per 500 calories.
500 calories of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
Both Boiled California Red Kidney Beans as well as Boiled and Drained Podded Peas with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled California Red Kidney Beans vs Boiled Podded Peas with Salt:
500 calories of Boiled California Red Kidney Beans have 1.2 times more Copper than Boiled Podded Peas with Salt.
While 500 kcal of Boiled and Drained Podded Peas with Salt contain 2 times more Calcium, 2 times more Iron, 1.7 times more Magnesium, 1.6 times more Manganese, 1.8 times more Potassium, 1.8 times more Selenium, 186 times more Sodium, 1.3 times more Zinc and 4.1 times more Water than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Boiled Podded Peas with Salt contain similar levels of Phosphorus per 500 calories.
500 calories of Boiled California Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 kcal of Boiled and Drained Podded Peas with Salt contain 1.5 times more Omega 3 than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Boiled Podded Peas with Salt offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per 500 calories.
500 calories of Boiled California Red Kidney Beans provide inadequate amounts of Omega 3
Both Boiled California Red Kidney Beans as well as Boiled and Drained Podded Peas with Salt provide inadequate amounts of Omega 6 in 500 calories.