Nutrient Comparison: Florida Oranges VS Steamed Hawaii Mountain Yam with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Florida Oranges versus 5 oz of Steamed Hawaii Mountain Yam with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Florida Oranges vs Steamed Hawaii Mountain Yam with Salt:
- 5 ounces of Florida Oranges have 2.9 times more Vitamin B2, 3.1 times more Vitamin B3, 1.4 times more Vitamin B9 and more Vitamin C than Steamed Hawaii Mountain Yam with Salt.
- While 5 oz of Steamed Hawaii Mountain Yam with Salt contain 1.9 times more Vitamin B5 and 4.1 times more Vitamin B6 than Raw Florida Oranges.
- Both Florida Oranges and Steamed Hawaii Mountain Yam with Salt provide similar amounts of Vitamin B1 per five ounces.
- 5 ounces of Steamed Hawaii Mountain Yam with Salt have insufficient amounts of Vitamin B2, Vitamin B3 and Vitamin C
- Both Raw Florida Oranges as well as Steamed Hawaii Mountain Yam with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Florida Oranges vs Steamed Hawaii Mountain Yam with Salt:
- 5 ounces of Florida Oranges have 5.4 times more Calcium than Steamed Hawaii Mountain Yam with Salt.
- While 5 oz of Steamed Hawaii Mountain Yam with Salt contain 3.3 times more Copper, 4.8 times more Iron, 11.8 times more Manganese, 3.3 times more Phosphorus, 2.9 times more Potassium, more Sodium and 4 times more Zinc than Raw Florida Oranges.
- Both Florida Oranges and Steamed Hawaii Mountain Yam with Salt contain similar levels of Magnesium and Water per five ounces.
- 5 ounces of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus and Zinc
- 5 ounces of Steamed Hawaii Mountain Yam with Salt lack sufficient amounts of Calcium
- Both Raw Florida Oranges as well as Steamed Hawaii Mountain Yam with Salt lack sufficient amounts of Selenium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Steamed Hawaii Mountain Yam with Salt contain 1.8 times more Energy, 1.7 times more Carbohydrate and 2.5 times more Protein than Raw Florida Oranges.
- 5 ounces of Florida Oranges provide inadequate amounts of Energy and Protein
- Both Raw Florida Oranges as well as Steamed Hawaii Mountain Yam with Salt provide inadequate amounts of Omega 3 and Omega 6 in five ounces.