Nutrient Comparison: Canned Carrots with Liquids and Salt VS Sangiovese Red Table Wine per 7 oz
Compare the macro and micronutrient content in 7 oz of Canned Carrots with Liquids and Salt versus 7 oz of Sangiovese Red Table Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Canned Carrots with Liquids and Salt vs Sangiovese Red Table Wine:
- Both Canned Carrots Solids and Liquids with Salt and Sangiovese Red Table Wine have similar amounts of vitamins per 7 oz
Comparing minerals per 7 ounces for Canned Carrots with Liquids and Salt vs Sangiovese Red Table Wine:
- Both Canned Carrots Solids and Liquids with Salt and Sangiovese Red Table Wine have similar amounts of minerals per 7 oz
- Both Canned Carrots with Liquids and Salt and Sangiovese Red Table Wine contain similar levels of Water per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Canned Carrots with Liquids and Salt have 2 times more Carbohydrate than Sangiovese Red Table Wine.
- While 7 oz of Sangiovese Red Table Wine contain 3.7 times more Energy than Canned Carrots Solids and Liquids with Salt.
- 7 ounces of Canned Carrots with Liquids and Salt provide inadequate amounts of Energy
- Both Canned Carrots Solids and Liquids with Salt as well as Sangiovese Red Table Wine provide inadequate amounts of Protein in seven ounces.