Nutrient Comparison: Chilled Orange Juice VS Whole Grain gluten-free Bread made with tapioca starch and brown rice flour per 7 oz
Compare the macro and micronutrient content in 7 oz of Chilled Orange Juice versus 7 oz of Whole Grain gluten-free Bread made with tapioca starch and brown rice flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Chilled Orange Juice vs Whole Grain gluten-free Bread made with tapioca starch and brown rice flour:
- 7 oz of Whole Grain gluten-free Bread made with tapioca starch and brown rice flour contain 3.9 times more Vitamin B1, 8.2 times more Vitamin B2 and 5 times more Vitamin B3 than Chilled Orange Juice from Concentrate.
- Both Chilled Orange Juice and Whole Grain gluten-free Bread made with tapioca starch and brown rice flour provide similar amounts of Vitamin B6 per seven ounces.
- 7 ounces of Chilled Orange Juice have insufficient amounts of Vitamin B3
Comparing minerals per 7 ounces for Chilled Orange Juice vs Whole Grain gluten-free Bread made with tapioca starch and brown rice flour:
- 7 ounces of Chilled Orange Juice have 1.4 times more Potassium and 2.7 times more Water than Whole Grain gluten-free Bread made with tapioca starch and brown rice flour.
- While 7 oz of Whole Grain gluten-free Bread made with tapioca starch and brown rice flour contain 5.5 times more Calcium, 1.8 times more Copper, 5.8 times more Iron, 2.8 times more Magnesium, 22 times more Manganese, 4.5 times more Phosphorus, 255 times more Sodium and 8.3 times more Zinc than Chilled Orange Juice from Concentrate.
- 7 ounces of Chilled Orange Juice lack sufficient amounts of Calcium, Iron, Manganese and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Chilled Orange Juice have 1.6 times more Fructose than Whole Grain gluten-free Bread made with tapioca starch and brown rice flour.
- While 7 oz of Whole Grain gluten-free Bread made with tapioca starch and brown rice flour contain 6.3 times more Energy, 77.8 times more Fat, 119.3 times more Omega 3, 68.2 times more Omega 6, 4.3 times more Carbohydrate, 16.3 times more Fiber and 10.7 times more Protein than Chilled Orange Juice from Concentrate.
- Both Chilled Orange Juice and Whole Grain gluten-free Bread made with tapioca starch and brown rice flour offer comparable quantities of Sugars per seven ounces.
- 7 ounces of Chilled Orange Juice provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein