Nutrient Comparison: Florida Oranges VS Boiled Lentils with Salt per 7 oz
Compare the macro and micronutrient content in 7 oz of Florida Oranges versus 7 oz of Boiled Lentils with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Florida Oranges vs Boiled Lentils with Salt:
- 7 ounces of Florida Oranges have 30 times more Vitamin C than Boiled Lentils with Salt.
- While 7 oz of Boiled Lentils with Salt contain 1.7 times more Vitamin B1, 1.8 times more Vitamin B2, 2.7 times more Vitamin B3, 2.6 times more Vitamin B5, 3.5 times more Vitamin B6 and 10.6 times more Vitamin B9 than Raw Florida Oranges.
- 7 ounces of Boiled Lentils with Salt have insufficient amounts of Vitamin C
- Both Raw Florida Oranges as well as Boiled Lentils with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Florida Oranges vs Boiled Lentils with Salt:
- 7 ounces of Florida Oranges have 2.3 times more Calcium and 1.3 times more Water than Boiled Lentils with Salt.
- While 7 oz of Boiled Lentils with Salt contain 6.4 times more Copper, 37 times more Iron, 3.6 times more Magnesium, 20.6 times more Manganese, 15 times more Phosphorus, 2.2 times more Potassium, 5.6 times more Selenium, more Sodium and 15.9 times more Zinc than Raw Florida Oranges.
- 7 ounces of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc
- 7 ounces of Boiled Lentils with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Florida Oranges have 5.1 times more Sugars than Boiled Lentils with Salt.
- While 7 oz of Boiled Lentils with Salt contain 2.5 times more Energy, 3.4 times more Omega 3, 1.7 times more Carbohydrate, 3.3 times more Fiber and 12.9 times more Protein than Raw Florida Oranges.
- 7 ounces of Florida Oranges provide inadequate amounts of Energy, Omega 3 and Protein
- Both Raw Florida Oranges as well as Boiled Lentils with Salt provide inadequate amounts of Omega 6 in seven ounces.