Nutrient Comparison: BUDWEISER Beer VS Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt per 100 g
Compare the macro and micronutrient content in 100 g of BUDWEISER Beer versus 100 g of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of BUDWEISER Beer vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- Both BUDWEISER Regular Beer and Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for BUDWEISER Beer vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- 100 grams of BUDWEISER Beer have 1.5 times more Water than Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 100 g of Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 48.3 times more Copper, more Iron, 4 times more Magnesium, 24.3 times more Manganese, 7.5 times more Phosphorus, 14.3 times more Potassium, 130.3 times more Sodium and more Zinc than BUDWEISER Regular Beer.
- 100 grams of BUDWEISER Beer lack sufficient amounts of Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both BUDWEISER Regular Beer as well as Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 3.9 times more Energy, more Fat, 9.3 times more Carbohydrate, more Fiber and 7 times more Protein than BUDWEISER Regular Beer.
- 100 grams of BUDWEISER Beer provide inadequate amounts of Energy, Fiber and Protein