Nutrient Comparison: Dried Acorns VS Pinot Noir Red Table Wine per 100 g
Compare the macro and micronutrient content in 100 g of Dried Acorns versus 100 g of Pinot Noir Red Table Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Acorns vs Pinot Noir Red Table Wine:
- Both Dried Acorns and Pinot Noir Red Table Wine have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Dried Acorns vs Pinot Noir Red Table Wine:
- 100 g of Pinot Noir Red Table Wine contain 17.2 times more Water than Dried Acorns.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Acorns have 6.2 times more Energy, more Fat, 23.2 times more Carbohydrate and 115.7 times more Protein than Pinot Noir Red Table Wine.
- 100 grams of Pinot Noir Red Table Wine provide inadequate amounts of Carbohydrate and Protein