Nutrient Comparison: Chilled Orange Juice VS Puddings, tapioca, ready-to-eat, fat free per 100 g
Compare the macro and micronutrient content in 100 g of Chilled Orange Juice versus 100 g of Puddings, tapioca, ready-to-eat, fat free to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Chilled Orange Juice vs Puddings, tapioca, ready-to-eat, fat free:
- 100 grams of Chilled Orange Juice have 3.5 times more Vitamin B1, 6.5 times more Vitamin B5, 3.8 times more Vitamin B6, 9.5 times more Vitamin B9 and 112 times more Vitamin C than Puddings, tapioca, ready-to-eat, fat free.
- While 100 g of Puddings, tapioca, ready-to-eat, fat free contain 1.9 times more Vitamin B2 and more Vitamin B12 than Chilled Orange Juice from Concentrate.
- 100 grams of Chilled Orange Juice have insufficient amounts of Vitamin B12
- 100 grams of Puddings, tapioca, ready-to-eat, fat free have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Chilled Orange Juice from Concentrate as well as Puddings, tapioca, ready-to-eat, fat free have insufficient amounts of Vitamin A, Vitamin B3, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Chilled Orange Juice vs Puddings, tapioca, ready-to-eat, fat free:
- 100 grams of Chilled Orange Juice have 2.3 times more Copper, 2.2 times more Magnesium and 2.5 times more Potassium than Puddings, tapioca, ready-to-eat, fat free.
- While 100 g of Puddings, tapioca, ready-to-eat, fat free contain 4.7 times more Calcium, 3.9 times more Phosphorus and 93.5 times more Sodium than Chilled Orange Juice from Concentrate.
- Both Chilled Orange Juice and Puddings, tapioca, ready-to-eat, fat free contain similar levels of Water per 100 grams.
- 100 grams of Chilled Orange Juice lack sufficient amounts of Calcium
- 100 grams of Puddings, tapioca, ready-to-eat, fat free lack sufficient amounts of Copper and Magnesium
- Both Chilled Orange Juice from Concentrate as well as Puddings, tapioca, ready-to-eat, fat free lack sufficient amounts of Iron, Manganese, Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Puddings, tapioca, ready-to-eat, fat free contain 1.9 times more Energy, 1.8 times more Carbohydrate, 1.7 times more Sugars and 2.1 times more Protein than Chilled Orange Juice from Concentrate.
- 100 grams of Chilled Orange Juice provide inadequate amounts of Energy and Protein
- Both Chilled Orange Juice from Concentrate as well as Puddings, tapioca, ready-to-eat, fat free provide inadequate amounts of Omega 3, Omega 6 and Fiber in 100 grams.