Nutrient Comparison: Pie, apple, commercially prepared, unenriched flour VS Boiled Royal Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Pie, apple, commercially prepared, unenriched flour versus 100 g of Boiled Royal Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Pie, apple, commercially prepared, unenriched flour vs Boiled Royal Red Kidney Beans:
- 100 grams of Pie, apple, commercially prepared, unenriched flour have more Vitamin A, 1.4 times more Vitamin B1, 2.4 times more Vitamin B2, 2 times more Vitamin B3 and 2.7 times more Vitamin C than Boiled Royal Red Kidney Beans.
- While 100 g of Boiled Royal Red Kidney Beans contain 1.8 times more Vitamin B5, 2.7 times more Vitamin B6 and 18.5 times more Vitamin B9 than Pie, apple, commercially prepared, unenriched flour.
- 100 grams of Pie, apple, commercially prepared, unenriched flour have insufficient amounts of Vitamin B9
- 100 grams of Boiled Royal Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
- Both Pie, apple, commercially prepared, unenriched flour as well as Boiled Royal Red Kidney Beans have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Pie, apple, commercially prepared, unenriched flour vs Boiled Royal Red Kidney Beans:
- 100 grams of Pie, apple, commercially prepared, unenriched flour have 53.2 times more Sodium than Boiled Royal Red Kidney Beans.
- While 100 g of Boiled Royal Red Kidney Beans contain 4 times more Calcium, 5.7 times more Copper, 2.3 times more Iron, 6 times more Magnesium, 1.4 times more Manganese, 5.9 times more Phosphorus, 5.8 times more Potassium and 5.6 times more Zinc than Pie, apple, commercially prepared, unenriched flour.
- 100 grams of Pie, apple, commercially prepared, unenriched flour lack sufficient amounts of Calcium, Magnesium, Potassium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Pie, apple, commercially prepared, unenriched flour have 1.9 times more Energy, 64.7 times more Fat, 158.2 times more Saturated Fat, 2.2 times more Omega 3, 57.4 times more Omega 6 and 1.6 times more Carbohydrate than Boiled Royal Red Kidney Beans.
- While 100 g of Boiled Royal Red Kidney Beans contain 5.8 times more Fiber and 5 times more Protein than Pie, apple, commercially prepared, unenriched flour.
- 100 grams of Boiled Royal Red Kidney Beans provide inadequate amounts of Omega 6