Nutrient Comparison: Boiled Potato Skin VS French Vanilla Cafe Instant Coffee KRAFT per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Potato Skin versus 100 g of French Vanilla Cafe Instant Coffee KRAFT to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Potato Skin vs French Vanilla Cafe Instant Coffee KRAFT:
- 100 grams of Boiled Potato Skin have more Vitamin C than French Vanilla Cafe Instant Coffee KRAFT.
- 100 grams of French Vanilla Cafe Instant Coffee KRAFT have insufficient amounts of Vitamin C
Comparing minerals per 100 grams for Boiled Potato Skin vs French Vanilla Cafe Instant Coffee KRAFT:
- 100 grams of Boiled Potato Skin have 3.8 times more Calcium, 18.4 times more Iron and 51.9 times more Water than French Vanilla Cafe Instant Coffee KRAFT.
- While 100 g of French Vanilla Cafe Instant Coffee KRAFT contain 3.8 times more Phosphorus, 1.3 times more Potassium and 28.5 times more Sodium than Boiled Potato Skin no Salt.
- 100 grams of French Vanilla Cafe Instant Coffee KRAFT lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Potato Skin have 2.4 times more Fiber than French Vanilla Cafe Instant Coffee KRAFT.
- While 100 g of French Vanilla Cafe Instant Coffee KRAFT contain 6.2 times more Energy, 192 times more Fat, 176.9 times more Saturated Fat and 4.3 times more Carbohydrate than Boiled Potato Skin no Salt.
- Both Boiled Potato Skin and French Vanilla Cafe Instant Coffee KRAFT offer comparable quantities of Protein per 100 grams.