Nutrient Comparison: SILK Banana-Strawberry soy yogurt VS Baked Potato Flesh per 100 g
Compare the macro and micronutrient content in 100 g of SILK Banana-Strawberry soy yogurt versus 100 g of Baked Potato Flesh to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of SILK Banana-Strawberry soy yogurt vs Baked Potato Flesh:
- 100 grams of SILK Banana-Strawberry soy yogurt have 1.4 times more Vitamin C than Baked Potato Flesh.
Comparing minerals per 100 grams for SILK Banana-Strawberry soy yogurt vs Baked Potato Flesh:
- 100 grams of SILK Banana-Strawberry soy yogurt have 35.2 times more Calcium and 1.8 times more Iron than Baked Potato Flesh.
- Both SILK Banana-Strawberry soy yogurt and Baked Potato Flesh contain similar levels of Water per 100 grams.
- 100 grams of Baked Potato Flesh lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of SILK Banana-Strawberry soy yogurt have 6.2 times more Sugars than Baked Potato Flesh.
- While 100 g of Baked Potatoes Flesh no Salt contain 1.3 times more Carbohydrate and 2.5 times more Fiber than SILK Banana-Strawberry soy yogurt.
- Both SILK Banana-Strawberry soy yogurt and Baked Potato Flesh offer comparable quantities of Energy and Protein per 100 grams.
- 100 grams of SILK Banana-Strawberry soy yogurt provide inadequate amounts of Fiber