Nutrient Comparison: SILK Light Plain, soymilk VS Potato Skin per 100 g
Compare the macro and micronutrient content in 100 g of SILK Light Plain, soymilk versus 100 g of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of SILK Light Plain, soymilk vs Potato Skin:
- 100 grams of SILK Light Plain, soymilk have 5.5 times more Vitamin B2, more Vitamin B12 and more Vitamin D than Potato Skin.
- While 100 g of Raw Potato Skin contain 1.7 times more Vitamin B9 and more Vitamin C than SILK Light Plain, soymilk.
- 100 grams of SILK Light Plain, soymilk have insufficient amounts of Vitamin C
- 100 grams of Potato Skin have insufficient amounts of Vitamin B12 and Vitamin D
Comparing minerals per 100 grams for SILK Light Plain, soymilk vs Potato Skin:
- 100 grams of SILK Light Plain, soymilk have 4.1 times more Calcium, 7.7 times more Selenium and 4.9 times more Sodium than Potato Skin.
- While 100 g of Raw Potato Skin contain 7.4 times more Iron, 1.4 times more Magnesium, 3.4 times more Potassium and 1.4 times more Zinc than SILK Light Plain, soymilk.
- Both SILK Light Plain, soymilk and Potato Skin contain similar levels of Water per 100 grams.
- 100 grams of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Potato Skin contain 2 times more Energy, 3.8 times more Carbohydrate and 6.3 times more Fiber than SILK Light Plain, soymilk.
- Both SILK Light Plain, soymilk and Potato Skin offer comparable quantities of Protein per 100 grams.
- 100 grams of SILK Light Plain, soymilk provide inadequate amounts of Energy and Fiber