Nutrient Comparison: Acorn Winter Squash VS Boiled California Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Acorn Winter Squash versus 100 g of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Acorn Winter Squash vs Boiled California Red Kidney Beans:
- 100 grams of Acorn Winter Squash have more Vitamin A, 1.3 times more Vitamin B3, 1.8 times more Vitamin B5, 1.5 times more Vitamin B6 and 9.2 times more Vitamin C than Boiled California Red Kidney Beans.
- While 100 g of Boiled California Red Kidney Beans contain 6.2 times more Vitamin B2 and 4.4 times more Vitamin B9 than Raw Acorn Winter Squash.
- Both Acorn Winter Squash and Boiled California Red Kidney Beans provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Acorn Winter Squash have insufficient amounts of Vitamin B2
- 100 grams of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
- Both Raw Acorn Winter Squash as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Acorn Winter Squash vs Boiled California Red Kidney Beans:
- 100 grams of Acorn Winter Squash have 1.3 times more Water than Boiled California Red Kidney Beans.
- While 100 g of Boiled California Red Kidney Beans contain 2 times more Calcium, 4.4 times more Copper, 4.3 times more Iron, 1.5 times more Magnesium, 1.9 times more Manganese, 3.8 times more Phosphorus, 2.4 times more Selenium and 6.6 times more Zinc than Raw Acorn Winter Squash.
- Both Acorn Winter Squash and Boiled California Red Kidney Beans contain similar levels of Potassium per 100 grams.
- 100 grams of Acorn Winter Squash lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Boiled California Red Kidney Beans contain 3.1 times more Energy, 2.2 times more Carbohydrate, 6.2 times more Fiber and 11.4 times more Protein than Raw Acorn Winter Squash.
- 100 grams of Acorn Winter Squash provide inadequate amounts of Energy, Omega 3 and Protein
- Both Raw Acorn Winter Squash as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 6 in 100 grams.