Crackers, rye, wafers, seasoned have 14.7 times more energy per unit of mass than Stewed Canned Ripe Red Tomatoes, which is high in comparison to other foods. Stewed Canned Tomatoes having very low energy density.
Discover which food has more nutrients per 100 calories - Stewed Canned Tomatoes or Crackers, rye, wafers, seasoned?
Stewed Canned Tomatoes VS Crackers, Rye, Wafers, Seasoned Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Stewed Canned Tomatoes or Crackers, rye, wafers, seasoned?
Lets compare vitamin content per 100 calories of Stewed Canned Tomatoes vs Crackers, rye, wafers, seasoned:
100 calories of Stewed Canned Tomatoes have more Vitamin A, 2.1 times more Vitamin B1, 2.3 times more Vitamin B2, 4.2 times more Vitamin B3, 3 times more Vitamin B5, 1.3 times more Vitamin B6, 1.4 times more Vitamin B9 and 1157.7 times more Vitamin C than Crackers, rye, wafers, seasoned.
100 calories of Crackers, rye, wafers, seasoned have insufficient amounts of Vitamin A and Vitamin C
Both Stewed Canned Ripe Red Tomatoes as well as Crackers, rye, wafers, seasoned have insufficient amounts of Vitamin B12 in 100 calories.
Comparing minerals per 100 calories for Stewed Canned Tomatoes vs Crackers, rye, wafers, seasoned:
100 calories of Stewed Canned Tomatoes have 11.3 times more Calcium, 3.3 times more Copper, 6.4 times more Iron, 1.7 times more Magnesium, 6.7 times more Potassium, 3.7 times more Sodium and 335.4 times more Water than Crackers, rye, wafers, seasoned.
While 100 kcal of Crackers, rye, wafers, seasoned contain 2.7 times more Manganese and 3.7 times more Selenium than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Tomatoes and Crackers, rye, wafers, seasoned contain similar levels of Phosphorus and Zinc per 100 calories.
100 calories of Crackers, rye, wafers, seasoned lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 calories:
100 calories of Stewed Canned Tomatoes have 1.2 times more Carbohydrate and 1.5 times more Protein than Crackers, rye, wafers, seasoned.
While 100 kcal of Crackers, rye, wafers, seasoned contain 3.3 times more Fat, 7.2 times more Omega 3, 3 times more Omega 6 and 1.4 times more Fiber than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Tomatoes and Crackers, rye, wafers, seasoned offer comparable quantities of Energy per 100 calories.
100 calories of Stewed Canned Tomatoes provide inadequate amounts of Omega 3 and Omega 6