Comparing Nutrients in 100 calories Cooked Frozen Turnips with SaltVS Toasted Sunflower Seeds
Weight per 100 calories
Cooked Frozen Turnips with Salt
476g
Toasted Sunflower Seeds
16g
Toasted Sunflower Seed Kernels no Salt have 29.5 times more energy per unit of mass than Boiled Frozen Turnips, drained with Salt, which is very high in comparison to other foods. Cooked Frozen Turnips with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Frozen Turnips with Salt or Toasted Sunflower Seeds?
Cooked Frozen Turnips With Salt VS Toasted Sunflower Seeds Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Frozen Turnips with Salt or Toasted Sunflower Seeds?
Lets compare vitamin content per 100 calories of Cooked Frozen Turnips with Salt vs Toasted Sunflower Seeds:
100 calories of Cooked Frozen Turnips with Salt have 3.2 times more Vitamin B1, 2.9 times more Vitamin B2, 3.9 times more Vitamin B3, 2.5 times more Vitamin B6 and 82.1 times more Vitamin C than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 1.7 times more Vitamin B5 than Boiled Frozen Turnips, drained with Salt.
Both Cooked Frozen Turnips with Salt and Toasted Sunflower Seeds provide similar amounts of Vitamin B9 per 100 calories.
100 calories of Toasted Sunflower Seeds have insufficient amounts of Vitamin C
Both Boiled Frozen Turnips, drained with Salt as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Frozen Turnips with Salt vs Toasted Sunflower Seeds:
100 calories of Cooked Frozen Turnips with Salt have 16.5 times more Calcium, 4.2 times more Iron, 3.2 times more Magnesium, 1.4 times more Manganese, 10.9 times more Potassium, 2672.5 times more Sodium and 2759 times more Water than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 1.5 times more Phosphorus than Boiled Frozen Turnips, drained with Salt.
Both Cooked Frozen Turnips with Salt and Toasted Sunflower Seeds contain similar levels of Copper and Zinc per 100 calories.
100 calories of Toasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Frozen Turnips with Salt have 35.1 times more Omega 3, 5.3 times more Carbohydrate, 5.1 times more Fiber and 2.6 times more Protein than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 8 times more Fat, 8.1 times more Saturated Fat and 45.3 times more Omega 6 than Boiled Frozen Turnips, drained with Salt.
Both Cooked Frozen Turnips with Salt and Toasted Sunflower Seeds offer comparable quantities of Energy per 100 calories.
100 calories of Cooked Frozen Turnips with Salt provide inadequate amounts of Omega 6
100 calories of Toasted Sunflower Seeds provide inadequate amounts of Omega 3