Comparing Nutrients in 100 calories Boiled Balsam-pear , PodsVS Boiled California Red Kidney Beans
Weight per 100 calories
Boiled Balsam-pear , Pods
526g
Boiled California Red Kidney Beans
80.6g
Boiled California Red Kidney Beans have 6.5 times more energy per unit of mass than Boiled and Drained Balsam-pear , Pods, which is average in comparison to other foods. Boiled Balsam-pear , Pods having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled Balsam-pear , Pods or Boiled California Red Kidney Beans?
Boiled Balsam-pear , Pods VS Boiled California Red Kidney Beans Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Balsam-pear , Pods or Boiled California Red Kidney Beans?
Lets compare vitamin content per 100 calories of Boiled Balsam-pear , Pods vs Boiled California Red Kidney Beans:
100 calories of Boiled Balsam-pear , Pods have more Vitamin A, 2.6 times more Vitamin B1, 5.6 times more Vitamin B2, 3.4 times more Vitamin B3, 5.8 times more Vitamin B5, 2.6 times more Vitamin B6, 4.5 times more Vitamin B9 and 179.5 times more Vitamin C than Boiled California Red Kidney Beans.
100 calories of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
Both Boiled and Drained Balsam-pear , Pods as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Balsam-pear , Pods vs Boiled California Red Kidney Beans:
100 calories of Boiled Balsam-pear , Pods have 2.2 times more Magnesium, 1.8 times more Manganese, 1.7 times more Phosphorus, 5 times more Potassium, 9.8 times more Sodium, 5.8 times more Zinc and 9.2 times more Water than Boiled California Red Kidney Beans.
While 100 kcal of Boiled California Red Kidney Beans contain 1.3 times more Copper than Boiled and Drained Balsam-pear , Pods.
Both Boiled Balsam-pear , Pods and Boiled California Red Kidney Beans contain similar levels of Calcium and Iron per 100 calories.
Both Boiled and Drained Balsam-pear , Pods as well as Boiled California Red Kidney Beans lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Balsam-pear , Pods have 25.5 times more Omega 6, 1.3 times more Carbohydrate and 1.4 times more Fiber than Boiled California Red Kidney Beans.
While 100 kcal of Boiled California Red Kidney Beans contain 1.7 times more Protein than Boiled and Drained Balsam-pear , Pods.
Both Boiled Balsam-pear , Pods and Boiled California Red Kidney Beans offer comparable quantities of Energy per 100 calories.
100 calories of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6
Both Boiled and Drained Balsam-pear , Pods as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 3 in 100 calories.